Supplementation with DHA, but not with EPA, suppresses T lymphocyte activation, as assessed by expression of CD69. EPA alone does not, therefore, influence CD69 expression. No other marker of immune function assessed in this study was significantly affected by either EPA or DHA.

Objective-This study evaluates the effect of a Curcuma longa extract on the development of experimental atherosclerosis (fatty streak) in rabbits and its interaction with other plasmatic antioxidants. Methods and Results-Two experimental groups of male New Zealand White rabbits, a control group and a curcuma-extract (CU) group, were fed an atherogenic diet. Additionally, the CU group received an oral curcuma hydroalcoholic extract. Six animals from each experimental group were killed after 10, 20, and 30 days. Compared with the CU group, the control group showed significantly higher plasma lipid peroxide at all experimental times (10, 20, and 30 days) and significantly lower ␣-tocopherol and coenzyme Q levels at 20 and 30 days. Histological results for the fatty streak lesions revealed damage in the thoracic and abdominal aorta that was significantly lower in the CU group than in the control group at 30 days. Conclusions-Supplementation with

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Objective: To describe and compare urine oxidative stress biomarkers and erythrocyte antioxidant enzymes activity, in preschoolers from 3 daycare centers in Guatemala Methods: 74 (2‐6 y/o) children (36 F / 38 M) attending 3 government‐subsidized daycare centers identified by location, coded as Center (C) and as to unique location: A (semi‐urban n=19); B (marginal‐urban n=23); and C (rural n=32) enrolled to measure oxidative damage to DNA (8‐hydroxydeoxyguanosine {8‐OHdG}) and lipid (15‐Isoprostane F2t {F2‐Iso}) and the erythrocyte activity of Catalase (CAT), Superoxide Dismutase (SOD), and Glutathione Reductase (GSHR) and Peroxidase (GPx) Results: 8‐OHdG and F2‐Iso median values were different between sexes (p=0.03 and p=0.04, respectively), even when calculating the total amount excreted per day and adjusting to weight. GPx also differed by sex (p=0.01). According to location 8‐OHdG and F2‐Iso were different between CA and CB (p<0.01 and p<0.01, respectively). CAT and GSHR were different in CB when compared to CA and CC (p<0.01 in both cases). SOD activity was different among all 3 centers (p<0.01), whereas GPx was different between CB and CC (p=0.02) Conclusion: Differences in oxidative biomarkers between sexes, especially those biomarkers that are involved in lipid oxidation (F2‐Iso and GPx), are seen. Funded by: Fundación Iberoamericana de Nutrición (FINUT), Spain and The Hildegard Grunow Foundation (HGF), Germany Grant Funding Source: Supported by Fundación Iberoamericana de Nutrición (FINUT) and The Hildegard Grunow Foundation (HGF)

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