SUMMARYOscars are often subjected to a combination of low levels of oxygen and fasting during nest-guarding on Amazonian floodplains. We questioned whether this anorexia would aggravate the osmo-respiratory compromise. We compared fed and fasted oscars (10-14 days) in both normoxia and hypoxia (10-20 Torr, 4 h). Routine oxygen consumption rates (Ṁ O2 ) were increased by 75% in fasted fish, reflecting behavioural differences, whereas fasting improved hypoxia resistance and critical oxygen tensions (P crit ) lowered from 54 Torr in fed fish to 34 Torr when fasting. In fed fish, hypoxia reduced liver lipid stores by approximately 50% and total liver energy content by 30%. Fasted fish had a 50% lower hepatosomatic index, resulting in lower total liver protein, glycogen and lipid energy stores under normoxia. Compared with hypoxic fed fish, hypoxic fasted fish only showed reduced liver protein levels and even gained glycogen (+50%) on a per gram basis. This confirms the hypothesis that hypoxia-tolerant fish protect their glycogen stores as much as possible as a safeguard for more prolonged hypoxic events. In general, fasted fish showed lower hydroxyacylCoA dehydrogenase activities compared with fed fish, although this effect was only significant in hypoxic fasted fish. Energy stores and activities of enzymes related to energy metabolism in muscle or gills were not affected. Branchial Na + uptake rates were more than two times lower in fed fish, whereas Na + efflux was similar. Fed and fasted fish quickly reduced Na + uptake and efflux during hypoxia, with fasting fish responding more rapidly. Ammonia excretion and K + efflux were reduced under hypoxia, indicating decreased transcellular permeability. Fasted fish had more mitochondria-rich cells (MRC), with larger crypts, indicating the increased importance of the branchial uptake route when feeding is limited. Gill MRC density and surface area were greatly reduced under hypoxia, possibly to reduce ion uptake and efflux rates. Density of mucous cells of normoxic fasted fish was approximately fourfold of that in fed fish. Overall, a 10-14 day fasting period had no negative effects on hypoxia tolerance in oscars, as fasted fish were able to respond more quickly to lower oxygen levels, and reduced branchial permeability effectively.

Adaptation or acclimation to hypoxia occurs via the modulation of physiologically relevant genes, such as erythropoietin, transferrin, vascular endothelial growth factor, phosphofructokinase and lactate dehydrogenase A. In the present study, we have cloned, sequenced and examined the modulation of the LDH-A gene after an Amazonian fish species, Astronotus crassipinis (the Oscar), was exposed to hypoxia and anoxia. In earlier studies, we have discovered that adults of this species are extremely tolerant to hypoxia and anoxia, while the juveniles are less tolerant. Exposure of juveniles to acute hypoxia and anoxia resulted in increased LDH-A gene expression in skeletal and cardiac muscles. When exposed to graded hypoxia juveniles show decreased LDH-A expression. In adults, the levels of LDH-A mRNA did not increase in hypoxic or anoxic conditions. Our results demonstrate that, when given time for acclimation, fish at different life-stages are able to respond differently to survive hypoxic episodes.

Benzo[a]pyrene (B[a]P) is a petroleum derivative capable of inducing cancer in human and animals. In this work, under laboratory conditions, we analyzed the responses of Colossoma macropomum to B[a]P acute exposure through intraperitoneal injection of four different B[a]P concentrations (4, 8, 16 and 32 μmol/kg) or corn oil (control group). We analyzed expression of the ras oncogene and the Hypoxia-inducible factor-1 alpha (hif-1α) gene using quantitative real-time PCR. Additionally, liver histopathological changes and genotoxic effects were evaluated through the comet assay. Ras oncogene was overexpressed in fish exposed to 4, 8 of 16 μmol/kg B[a]P, showing 4.96, 7.10 and 6.78-fold increases, respectively. Overexpression also occurred in hif-1α in fish injected with 4 and 8 μmol/kg B[a]P, showing 8.82 and 4.64-fold increases, respectively. Histopathological damage in fish liver was classified as irreparable in fish exposed to 8, 16 and 32 μmol/kg μM B[a]P. The genotoxic damage increased in fish injected with 8 and 16 μmol/kg in comparison with the control group. Acute exposure of B[a]P was capable to interrupt the expression of ras oncogene and hif-1α, and increase DNA breaks due to tissue damage.

Efeito da quantidade de proteína na dieta e treinamento físico sobre parâmetros fisiológicos e zootécnicos de matrinchã (Brycon amazonicus, Günther 1869)Márcio Soares FERREIRA1, Paulo Henrique Rocha ARIDE2, Maria de Nazaré Paula da SILVA3, Adalberto Luis VAL4 RESUMO O objetivo do presente estudo foi avaliar a interação entre os efeitos do treinamento físico e da quantidade de proteína na dieta sobre a hematologia; a composição corpórea de proteínas, lipídeos e cinzas; o consumo alimentar, o ganho de massa e fator de conversão; o desempenho natatório e a resistência ao estresse causado pela hipóxia em exemplares de matrinchã. Os resultados indicam que a hematologia e o desempenho natatório não são alterados pelo treinamento físico ou pela concentração de proteína na dieta, porém, a resistência à hipóxia é aumentada pelo treinamento, como indicado por menores elevações dos níveis de glicose. O aumento da quantidade de proteína na dieta e o treinamento melhoram a conversão alimentar e o ganho de massa dos animais, enquanto que o aumento na ingestão de ração é causado apenas pelo treinamento. A aplicação concomitante dos dois fatores, embora cause efeito aditivo nos índices de ganho de massa e conversão alimentar, gera também os maiores acúmulos de gorduras no filé, o que sugere uma avaliação do tipo de gordura acumulada e da aceitação desta carne no mercado. PALAVRAS-CHAVE: exercício físico, ganho de massa, hematologia, resistência à hipóxia Dietary protein and exercise training effects on the physiological and zootechnical parameters of matrinchã (Brycon amazonicus, Günther 1869) ABSTRACTThe aim of this study was to evaluate the combined effects of physical training and the dietary protein level on the hematological parameters, body proteins, lipids and ash content, food intake, conversion efficiency and growth ratio together with the swimming performance and the resistance to hypoxic stress in specimens of matrinchã. The results indicate that the swimming performance and hematology are not altered by physical training or by the diet protein content; moreover, the resistance to hypoxia is increased by the exercise, as indicated by the lower levels of plasma glucose. Increased amount of protein in the diet and training improve feed conversion and mass gain in the animals, while enhanced food intake is related to training. The simultaneous application of those two factors causes a combined and improved effect on the mass gain and the conversion rates. Due to higher fat accumulation in the fillet, future assessment of stored fat type is suggested, as well as evaluation of market acceptance of the fish product. KEYWORDS: physical exercise, mass gain, hematology, resistance to hypoxia Efeito da quantidade de proteína na dieta e treinamento físico sobre parâmetros fisiológicos e zootécnicos de matrinchã (Brycon amazonicus, Günther 1869)

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