Commercial sunflower oil was epoxidized, and epoxidized sunflower oil (ESO) was used as a thermal stabilizer for polyvinyl chloride (PVC). This work describes a process capable to reduce the additives migration between plasticized PVC stabilized with ESO and food simulants. For that purpose, samples were first soaked in nheptane and then dried. Soaking temperature and drying temperature with time were optimized by using the methodology of experiment plans. The optimal conditions found were applied to study the migration of additives in a fatty simulant (olive oil) at 40 C. The test conditions were 12 days. Twelve circular samples of plasticized PVC were immersed in 120 mL of olive oil. A circular sample and 10 mL of food simulant were taken off every day to be analyzed. The rate of mass variation was followed. The specific migrations of the present additives were investigated by using Fourier transform infrared spectroscopy, atomic absorption spectrometry and gas chromatography-mass spectrometry. The results showed that the studied process reduced considerably the additives migration.
This aim of this work is to study the partial replacement of the plasticizer ordinarily used di-octyl phtalate (DOP) by the permanent plasticizers ethylene-vinyl-acetate (EVA) and acrylonytrile-butadiene-styrene (ABS) in order to reduce migration of additives initially contents in polyvinyl chloride (PVC) stabilized with expoxidized sunflower oil (ESO). Migration tests with agitation to 40˚C in sunflower oil and ethanol at 15% were made. Migration phenomenon was studied on the basis of the PVC samples mass variations, Fourier transform infrared spectroscopy (FTIR) and scanning electron microscope (SEM) analysis. The results showed the effectiveness of the approach consisting in the partial substitution of DOP by plasticizers of polymeric nature. The following order concerning the migration of additives was found: DOP (40) > DOP:EVA > (30/10) DOP:ABS (30/10). Furthermore, all the measured values of overall migrations were lower than the maximum allowable overall migration: 10 mg•dm −2 .
The aim of our work is to study the dyeing properties of extracts from natural sources such as Papaver Rhoeas by modifying the conditions of the dyeing process, choosing other substrates that could be pre-treated by innovative and environmentally friendly processes. The results obtained show a fairly high fixation of the extracts on the natural and artificial fibers. The use of mordants allowed the dye to be better fixed on the dyed fibers and to give several shades to the fabric. The rate of essential oil contained in Papaver Rhoeas was considered important by the Clevenger process.Screening of extractive revealed the presence of polyphenols, saponins, sterols, alkaloids and flavonoids. In this study, the extractive from Papaver Rhoeas was investigated as textile dyestuff.
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