Biodegradable sodium alginate/gum Arabic (SG) films were obtained. The influence of Syzygium cumini seeds extract (SCSE) incorporation in SG films on morphological structure, polymer interaction, thermal behavior, antioxidant activity and physical characteristics were investigated. Moreover, the fabricated films were tested as wrapping materials to extend the shelf life of sunflower oil. Scanning electron microscopy micrographs showed heterogeneous and rough surface after incorporation by SCSE. Possible cross-linked interaction between alginate and gum Arabic and physical interaction between SCSE and SG films were assessed by FT-IR. Although, the addition of SCSE into SG films declined the thermal stability, elongation at break (EB), tensile strength (TS) and moisture content, films with better opacity, solubility and water vapor permeability were obtained. The SG-SCSE films showed obvious obstructing effects on the oil oxidation process during storage days. According to these results, it can be emphasized that edible films with the highest concentrations of added SCSE can serve as a good source of antioxidant compounds and physicochemical properties. Certainly, these properties can be usefully incorporated into the wrapped food commodity.
A novel, functionalized graphene oxide–based cellulose acetate membrane was fabricated using the phase inversion method to improve the membrane characteristics and performance. We studied the effect of aminated graphene oxide (NH2–GO) composite on the CA membrane characteristics and performance in terms of membrane chemistry, hydrophilicity, thermal and mechanical stability, permeation flux, and antibacterial activity. The results of contact angle and water flux indicate the improved hydrophilic behavior of composite membranes in comparison to that of the pure CA membrane. The AGO-3 membrane showed the highest water flux of about 153 Lm−2h−1. The addition of hydrophilic AGO additive in CA membranes enhanced the antibacterial activity of AGO–CA membranes, and the thermal stability of the resulting membrane also improved since it increases the Tg value in comparison to that of a pristine CA membrane. The aminated graphene oxide (NH2–GO) was, therefore, found to be a promising additive for the fabrication of composite membranes with potent applications in wastewater treatment.
Abstract. Agricultural wastes cause a serious environmental problem in Egypt. Utilization of these wastes by an environmentally friendly way is a very important issue. The objective of this study was to utilize rice straw into high-value products. Antioxidant activity, total soluble phenols, and flavonoids were evaluated in ethyl acetate extract prepared from rice straw after alkaline hydrolysis. Total phenols were found to be 221.6 mg gallic acid equivalents (GAE), while total flavonoids were 4.9 mg rutin equivalents (RE). The extract exhibited strong antioxidant activity measured by the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging method and its IC 50 value was 0.4 mg/ml. Furthermore, the ethyl acetate extract possessed high antioxidant activity assayed by β-carotene bleaching method and its value of lipid peroxidation inhibition (LPI) was 75.4%. It also exhibited high reducing power and its IC 50 value was equal to 0.06 mg/ml. HPLC analysis indicated that this extract contained seven phenolic acids including; protocatechuic, caffeic, syringic, p-coumaric, ferulic, rosmarinic and cinnamic, in addition to two flavonoids; qurecetin and kaempferol. Results indicated that ferulic and p-coumaric acids were the major soluble phenolic acids in rice straw, and their concentrations were 3.9 and 2.9 mg/g DW. It can be summarized that the strong antioxidant activity of ethyl acetate extract, prepared from rice straw, was highly correlated with its high level of phenolic compounds.
The fatty acids, sterol, tocopherol and volatile compositions of Moroccan cold-pressed cactus (Opuntia ficus-indica) seed oil were studied. The most abundant fatty acid, tocopherol and sterol were linoleic acid (60.6%), γ-tocopherol (533 mg/kg) and β-sitosterol (6075 mg/kg), respectively. In this study, 23 volatile compounds were identified with perceivable odor attributes for 14 compounds. The oxidative quality of cactus seed oil was monitored over 4 weeks at 50 °C. Increases in PV, K232 and FFA were detected during the first two weeks as well as a decrease in the induction time; whereas no change was reported for the K270 values. The amount of total phenolic content increased until it reached 0.3 mg/kg and then decreased by the end of the storage period; while tocopherols started to decrease after the first week. The fat-free residue extracts showed a very strong effect to reduce the oxidation of linoleic acid. Consequently, the extracts were significantly more effective to bleach β-carotene in the β-carotene-linoleic acid assay in comparison with the control.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.