Objective: to evaluate the effect of a health education action, conducted by Facebook, on the prevalence of overweight/obesity and adolescent body satisfaction, as well as the relationship between these measures and differences among adolescents. Method: quantitative study, uncontrolled trial, in which 69 adolescents of both sexes, from 13 to 19 years old, were evaluated in four months regarding nutritional status and body perception, before and after health education intervention on nutrition. Results: 20.8% were overweight, 20.3% perceived as overweight and 36.2% presented body dissatisfaction. There was a higher prevalence of body dissatisfaction among overweight / obese female adolescents. Conclusion: there was no statistically significant impact of the health education strategy, implemented in the prevalence of overweight/obesity and satisfaction with body image. The factors associated with the low impact of the intervention and the importance of studies of this nature were discussed, since obesity is multidetermined, which implies that the approaches used for the prevention and control of this condition should be evaluated for their successes and failures to be improved in future studies. Descriptors: RESUMOObjetivo: avaliar o efeito de ação de educação em saúde, conduzida pelo Facebook, na prevalência de sobrepeso/obesidade e na satisfação corporal de adolescentes, bem como a relação de concordância entre estas medidas e as diferenças em adolescentes. Método: estudo quantitativo, ensaio não controlado, em que 69 adolescentes de ambos os sexos, dos 13 aos 19 anos, foram avaliados em 4 meses quanto ao estado nutricional e percepção corporal, antes e depois de intervenção de educação em saúde sobre nutrição. Resultados: 20,8% estavam com excesso de peso, 20,3% se percebiam com excesso de peso e 36,2% apresentavam insatisfação corporal. Houve maior prevalência de insatisfação corporal entre adolescentes do sexo feminino com sobrepeso/obesidade. Conclusão: não se evidenciou impacto estatisticamente significativo da estratégia de educação em saúde executada na prevalência de sobrepeso/obesidade e na satisfação com a imagem corporal. Discutem-se os fatores associados com o baixo impacto da intervenção e a importância de estudos dessa natureza, visto que a obesidade é multideterminada, o que implica a necessidade de que abordagens utilizadas para a prevenção e o controle desse agravo sejam avaliadas quanto a seus sucessos e insucessos para que sejam aprimoradas em estudos futuros. Descritores: Adolescente; Antropometria; Imagem corporal; Rede social; Educação em saúde; Obesidade. RESUMENObjetivo: evaluar el efecto de acción de educación en salud conducida por el Facebook en la prevalencia de sobrepeso / obesidad y en la satisfacción corporal de adolescentes, así como la relación de concordancia entre estas medidas y las diferencias en adolescentes. Método: el estudio cuantitativo, ensayo no controlado, en el que 69 adolescentes de ambos sexos, de 13 a 19 años, fueron evaluados en 4 meses en cuanto al estado nutric...
Introducción: La conducta alimentaria ha venido ganando relevancia recientemente debido a su incidencia en la identificación de enfermedades crónicas. Asimismo, se han realizado muy pocos estudios a nivel nacional sobre los factores determinantes de la conducta alimentaria en niños, especialmente lo relacionado con las prácticas de alimentación de los padres. Objetivo: Identificar la relación entre las prácticas de los padres a la hora de comer y la conducta alimentaria del niño. Materiales y Métodos: Se realizó una revisión sistemática de la literatura basada en las estrategias PICO y PRISMA. La investigación se realizó en las bases de datos LILACS, MEDLINE e IBECS, con artículos publicados entre 2013 y 2018. 23 estudios componen en total la presente revisión. Resultados: En el 83 % de los estudios se permitió observar directamente las prácticas de los padres durante las comidas y se encontró una asociación estadísticamente significativa entre el uso de la presión para dar de comer por parte de los padres y la alimentación selectiva en los niños. Entre los estudios, el 17 % demostró que el comportamiento alimenticio de los padres interfiere con la conducta alimentaria de los niños, lo que los vuelve muy similares. La mayoría de los artículos se han publicado internacionalmente y solo uno ha sido realizado en Brasil. Discusión: El entorno familiar puede considerarse un importante formador del comportamiento y del estilo de vida de los niños. Se considera que el contexto familiar contribuye a las preferencias, rechazos y conductas alimentarias. Los niños aprenden no solo viviendo sus propias experiencias, sino también observando las de los demás. Conclusión: Los datos obtenidos en esta revisión sistemática demuestran que las prácticas parentales pueden determinar la conducta alimentaria en niños. A fin de comprender mejor esta temática y profundizar en sus factores asociados, es fundamental llevar a cabo más estudios a nivel nacional sobre la conducta alimentaria en los niños. Como citar este artículo: Santos, Kelly de Freitas; Coelho, Luana Vital, Romano, Márcia Christina Caetano. Comportamento dos pais e comportamento alimentar da criança: Revisão Sistemática Revista Cuidarte. 2020;11(3):e1041. http://dx.doi.org/10.15649/cuidarte.1041
Objective: to analyze the association between violence in childhood and increase in the Body Mass Index among adolescents. Method: a cross-sectional study, conducted with 136 adolescents aged from 10 to 19 years old, monitored by a Multiprofessional Residency Program in Adolescents' Health, in health units from the municipality of Divinópolis-MG. The anthropometric assessment was conducted from March to June 2018; and information was collected referring to the socioeconomic level, demographic factors, food consumption, and physical activity of the participants. The variable related to violence in childhood was composed of five groups, obtained from a factorial analysis. Multiple regression models were used to identify the variables associated with the increase in Body Mass Index, with a significance level of 5%. Results: the prevalence of excess weight was 31.8%. The adolescents participating in the study consumed soft drinks (66.2%) and industrialized food products (66.9%) every week and ate in front of the TV every day (54.4%). The most prevalent type of abuse was emotional neglect, which affected 100% of the sample under study. An association was evidenced of physical neglect in childhood and intake of industrialized food products with the increase in the Body Mass Index z-score. Conclusion: violence in childhood and the consumption of industrialized food products were associated to the increase in Body Mass Index among adolescents. Investments in public policies for comprehensive promotion of health and protection of children and adolescents are imperious.
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