The soil amendment with organic wastes represents a way to increase the soil fertility and the organic carbon (C) stored in the agro-ecosystems. Among the organic waste materials produced by agricultural and industrial activities, olive mill wastes derived from the olive oil extraction process may represent a suitable soil amendment. The aim of the study was to evaluate the effect of fresh (SOMW) or composted mixture of SOMW and shredded olive tree prunings (C-SOMW+P) on the vegetative and productive activities of olive trees, on the C stored in the tree non-permanent structures (prunings and fruits) and in the soil. The plots treated with SOMW or C-SOMW+P showed higher vegetative and productive activities than the untreated plots, and this was attributed to the higher total N and availability of P and K supplied by the amendments. Consequently, treatments increased the C sequestered in the tree non-permanent structures than in the control trees. However, no significant different effect between SOMW and C-SOMW+P treatments was found for the C stored in prunings and fruits, whereas it was evident a stronger influence of C-SOMW+P than SOMW on soil C sequestration. Indeed, about 50% the C supplied by the treatment with C-SOMW+P was sequestered in the olive grove system, with more than 90% of the sequestered C stored into the soil. The low amount of C sequestered in the soil following the addition of SOMW was attributed to its richness of moisture and easily degradable compounds that triggered the mineralization processes controlled by the soil microbial community. Although the 8 years of amendment produced a higher fruit yields than the control, no difference occurred between the characteristics and the oil content of the olive fruits. Only the total phenol content for the oil obtained from the SOMW-treated plots was significantly higher. The other considered fruit characteristics did not show significant differences.
The study was carried out in a four-year-old super-high density olive grove in Central Italy to compare leaf gas exchanges of Spanish Arbequina and Italian Maurino olive cultivars. Overall, from mid July to mid November, Maurino had a slightly higher maximum light-saturated net photosynthetic rate (P Nmax ) than Arbequina. The lowest and the highest P Nmax values were recorded at the end of July and in mid November, respectively. Current-season leaves showed similar or slightly higher P Nmax values than one-year-old leaves. During the day Maurino always had slightly higher values or values similar to Arbequina, with the highest P Nmax being in the morning. Maurino had similar or higher dark respiration rate (R D ) values compared to Arbequina. During the day, in both cultivars the R D was lower at 9:00 than in the afternoon. The pattern of the photosynthetic irradiance-response curve was similar in the two genotypes, but the apparent quantum yield (Y Q ) was higher in Maurino. In both cultivars intercellular CO 2 concentration (C i ) tended to increase when P Nmax decreased. The increase in C i corresponded to a decrease in stomatal conductance (g s ). The transpiration rate (E) increased from mid July to the beginning of August, then decreased in September and increased again in November. Particularly in the morning, the current-season leaves showed similar or slightly higher E values than the one-year-old leaves. During the day, in both cultivars and at both leaf ages, E was higher in the afternoon. No effects on leaf gas exchanges due to the presence or absence of fruit on the shoot were found. Overall, there was satisfactory physiological adaptation for Arbequina to the conditions of Central Italy and for Maurino to the superintensive grove conditions.
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