No abstract

Water deficit is the major yield‐limiting factor of crop plants. The exposure of plants to this abiotic stress can result in oxidative damage due to the overproduction of reactive oxygen species. The aim of this work was to study the antioxidant‐stress response of drought‐tolerant (SP83‐2847 and SP83‐5073) and drought‐sensitive (SP90‐3414 and SP90‐1638) sugarcane varieties to water‐deficit stress, which was imposed by withholding irrigation for 3, 10 and 20 days. The drought‐sensitive varieties exhibited the lowest leaf relative water content and highest lipid peroxidation, hydrogen peroxide (H2O2) and proline contents during the progression of the drought‐stress condition. The antioxidant enzymes superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), guaiacol peroxidase (GPOX) and glutathione reductase (GR) activities changed according to variety and stress intensity. SP83‐2847 exhibited higher CAT and APX activities than the other varieties in the early stage of drought, while the activities of GPOX and GR were the highest in the other varieties at the end of the drought‐stress period. A Cu/Zn SOD isoenzyme was absent at the end of drought period from the SP90‐3414‐sensitive variety. The results indicate that lipid peroxidation and early accumulation of proline may be good biochemical markers of drought sensitivity in sugarcane.

No abstract

The apparent high molecular mass of humic acids (HAs) hardly seems compatible with their direct effects in plant physiology. However, previous evidence has indicated that HAs are non-covalent associations of relatively small molecules, which can be broken down by the action of organic acids. The aim of this work was to evaluate the effects of organic acids on the structure of HAs by spectroscopy and on their bioactivity by following the responses of maize root growth. Changes in the exudation of organic acids from maize seedlings treated with HAs at 50 mg C L 21 were evaluated by high-performance liquid chromatography. The results are in agreement with the concept that HAs are chemical aggregates that acquire characteristics typical of low-molecular-mass humic substances when exposed to organic acids exuded by the roots. Maize seedlings grown in solutions supplemented with HAs plus citric acid at 0.0005, 0.005 and 0.05 mM exhibited significant changes in their root area, primary root length, number of lateral roots and lateral root density and increases in plasma membrane H + -ATPase activity. Furthermore, the root exudation profile of plants treated with HAs exhibited an increase in the efflux of oxalic and citric acids, with a concurrent decrease in malic and succinic acids. These data reveal a crosstalk between HAs and plants where the exudation of organic acids from the roots influences and is influenced by bioactive molecules released from HAs during root development.

No abstract

Glyphosate is a wide spectrum, non-selective, post-emergence herbicide. It acts on the shikimic acid pathway inhibiting 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS), thus obstructing the synthesis of tryptophan, phenylalanine, tyrosine and other secondary products, leading to plant death. Transgenic glyphosateresistant (GR) soybean [Glycine max (L.)] expressing an glyphosate-insensitive EPSPS enzyme has provided new opportunities for weed control in soybean production. The effect of glyphosate application on chlorophyll level, lipid peroxidation, catalase (CAT), ascorbate peroxidase (APX), guaiacol peroxidase (GOPX) and superoxide dismutase (SOD) activities, soluble amino acid levels and protein profile, in leaves and roots, was examined in two conventional (non-GR) and two transgenic (GR) soybean.Glyphosate treatment had no significant impact on lipid peroxidation, whilst the chlorophyll content decreased in only one non-GR cultivar. However, there was a significant increase in the levels of soluble amino acid in roots and leaves, more so in non-GR than in GR soybean cultivars. Root CAT activity increased in non-GR cultivars and was not altered in GR cultivars. In leaves, CAT activity was inhibited in one non-GR and one GR cultivar. GOPX activity increased in one GR cultivar and in both non-GR cultivars. Root APX activity increased in one GR cultivar. The soluble protein profiles as assessed by 1-D gel electrophoresis of selected non-GR and GR soybean lines were unaffected by glyphosate treatment. Neither was formation of new isoenzymes of SOD and CAT observed when these lines were treated by glyphosate. The slight oxidative stress generated by glyphosate has no relevance to plant mortality. The potential antioxidant action of soluble amino acids may be responsible for the lack of lipid peroxidation observed. CAT activity in the roots and soluble amino acids in the leaves can be used as indicators of glyphosate resistance.

The presence of ramified and abundant lateral roots is fundamental to plant growth on highly weathered soils. In this work, the effects of humic acid (HA), fulvic acid and hexanic-methanolic (HM) extract, after alkaline extraction from topsoil of seven different oxisols, on the development of roots of Arabidopsis thaliana was evaluated. Furthermore, we used another emergent plant model, that is, micro-tom (MT) tomatoes with size similar to that of Arabidopsis to test the effects of HA. It was observed that both humic fractions and the HM extract were able to change the root development, improving the number of lateral roots and their development in comparison to control plants. The promotion of root growth by the three organic matter fractions was higher than that observed by 10 26 mol L 21 indole acetic acid. The treatment of MT tomato mutant, less sensitive to auxin, with HA did not promote the emergence of lateral roots, being an additional indication of auxin-like activities of HA. However, some organic matter fractions exhibited, besides promotion of lateral roots number, increase in the length of principal root, which is not a typical auxin effect, indicating that these substances could contain other physiologically active substances.

Plants of Zea mays L., Hordeum vulgare L. and Arabidopsis thaliana (L.) Heynh. were grown at different concentrations of nitrogen, as NH4NO3, and the antioxidant enzyme activities and quantities in the roots, were studied. Maize plants were grown at 1 and 10 mM N for 32 d after germination and their roots were analysed by native PAGE for the isoenzymic profiles of glutathione reductase (GR; EC 1.6.4.2), catalase (CAT; EC 1.11.1.6) and superoxide dismutase (SOD; EC 1.15.1.1) and by spectrophotometric assays for total activity of CAT and GR. Barley and A. thaliana plants were grown at five N concentrations (0.25, 0.5, 1, 10 and 20 mM) for 27 and 26 d, respectively, and the isoenzymic profile of the three enzymes were analysed in their roots. The number of GR isoforms in the three plant species was increased at high N supply compared with low N. In addition, the CAT and GR activities detected in the roots were increased in plants grown at higher N. The increase in activity and number of bands of GR at high N in the roots of all three plants studied was not accompanied by a change in activity or the number of SOD isoforms. The possibility that the application of high N promotes the formation of reactive oxygen species by stimulating an increased rate of growth is discussed.