Foot and mouth disease (FMD) is a highly contagious viral disease of cloven-hoofed animals and one of the endemic diseases in Ethiopia. The study was aimed to estimate the seroprevalence and to assess associated risk factors of foot and mouth disease seroprevalence in West Shewa Zone. A total of 384 sera samples were collected from randomly selected cattle and tested using ELISA for antibodies against nonstructural proteins of foot and mouth disease viruses based on IDEXX FMD Multispecies Ab Test (IDEXX Laboratories Inc, USA). The seroprevalence of foot and mouth disease in West Shewa Zone was found to be 40.4% (95% CI: 35.46–45.27) at an animal and 74.7% (95% CI: 65.58–83.85) at the herd level. Multivariable logistic regression analysis indicated that districts, breed, and animal composition were the potential risk factors of FMD seropositivity. Accordingly, cattle found in Abuna Ginde Beret (odds ratio (OR): 9.1, 95% CI: 2.4–34.1, p=0.001), Cheliya (OR: 8.8, 95% CI: 2.5–31.3, p=0.001), Bako Tibe (OR: 7.6, 95% CI: 2.1–28.3, p=0.002), Tokekutaye (OR: 5.8, 95% CI: 1.7–19.5, p=0.004), and Jeldu (OR: 5.3, 95% CI: 1.3–21.5, p=0.020) districts were more at risk to be infected with FMD than cattle from Ambo. The odds of FMD seropositivity was significantly higher in cattle kept with small ruminants (OR: 2.1, 95% CI: 1.3–3.3, p=0.003) than cattle alone. The analysis also revealed that the odds of seropositivity were 6 times higher in crossbred compared with local cattle (p=0.003). The current study found high seroprevalence of FMD in West Shewa Zone. Therefore, cattle should be vaccinated regularly after the identification of specific FMD serotypes circulating in the study area.
Salmonella is the most known zoonotic bacterial agent, which produces salmonellosis in animals as wells as in humans. The objectives of this study were to estimate the prevalence, to determine antimicrobial susceptibility and to assess risk factors associated with Salmonella shedding in dogs in selected towns of West Shoa Zone, Oromia, Ethiopia. Using a cross-sectional design, a total of 438 rectal swab samples were collected from randomly selected dogs for isolation and identification of Salmonella using standard procedures. A questionnaire survey was also administered. The results showed that 48 (11.0%, 95%, [CI]: 8.2%-14.3 %) dogs were positive for Salmonella.The occurrenceof Salmonella was 10.9% (26/238), 11.6% (15/129) and 9.9% (7/71) in Ambo, Bako and Gojo towns respectively. Salmonella shedding was significantly higher in older dogs (15.0%) than younger ones (6.1 %) (P<0.05). The occurrence of Salmonella was not significantly associated with study towns, sex, breed of dogs,educational level of owners, presence of other domestic animals and housing system(P>0.05). Multivariable logistic regression analysis showed that the odds of isolation of Salmonella was significantly higher in old than young dogs (OR): 2.6, 95% CI: 1.3-5.6, P=0.007) and in dogs eating mixed type of feeds (raw animal products, household leftover) than cooked feed (OR = 9.0, 95% CI: 1.2-68.1, P=0.033). There was also a significant difference between kebeles of the study areas in that Salmonella isolation was nearly nine times higher in Bako Kebele 02 (P=0.005) as compared to Ambo kebele 03. Salmonella isolates have developed the highest level of resistance for ampicillin (100%), tetracycline 60
Salmonella is one of the major causes of heavy losses in chicken and foodborne diseases worldwide. The current study was conducted from November 2015 to May 2016 to estimate the prevalence of Salmonella and determine the antimicrobial susceptibility of isolates in chickens. Chickens (n=205) were purchased from local markets of five selected districts of West Shoa Zone, Central Ethiopia. Following clinical examination, chicken were euthanized and 2-3 ml of blood sample was collected immediately. Then after postmortem examination, samples were collected from the liver, kidney, ovary, and spleen. The slide agglutination test was used to assess the seroprevalence of Salmonella antibodies. Isolation of Salmonella was performed according to the ISO-6579 procedure. The isolates were subjected to antimicrobial susceptibility testing (using 13 antimicrobial drugs) following the Kirby-Bauer disc diffusion method. The seroprevalence of Salmonella antibodies was 63.5% (95% CI: 55.9-70.5). The isolation rate of Salmonella was 19.0% (95% CI: 13.9-20.1) at the chicken level and 7.3% (95% CI: 5.5-9.4) at the organ level. The detection rate was 11.2%, 7.0%, 6.1%, and 4.4% for spleen, liver, ovary, and kidney, respectively. The majority of the Salmonella isolates were susceptible to norfloxacin (97.4%) and chloramphenicol (92.3%). All the 39 isolates were resistant to amoxicillin, tetracycline, and nitrofurantoin. Three multidrug resistance patterns to six antimicrobial classes were observed. Four isolates were resistant to five antimicrobial classes. Therefore, regular surveillance of Salmonella and its antimicrobial resistance is needed for a better understanding of the epidemiological dynamics. Awareness creation for chicken farmers about improving farming practices and the risks of antimicrobial resistance warrants special attention. Keywords: Antimicrobial susceptibility; Chicken; Prevalence; Salmonella; Ethiopia
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