An easy-to-use simulation model was developed with the aim of improving fertilizer practice when crop residues are incorporated instead of removed. It was tested against data from a well-monitored N fertilizer experiment in which three successive brassica crops were grown followed by barley. Experimental findings included: (a) that fertilizer-N greatly increased yield of 3 crops without increasing residual soil mineral-N at harvest unless supply exceeded crop demand; (b) that, by contrast, fertilizer-N increased both yield of and residual soil mineral-N left by the remaining crop throughout the range of applications; and (c) that at each harvest the apparent disappearance of fertilizer-N by immobilization and other processes was almost proportional to fertilizer-N. These phenomena were simulated by the model. Overall the model gave estimates of soil mineral-N, plant weight and O/ o N in the crop for each crop that were either in close agreement with or linearly related to the measured values. Deviations from this pattern are shown to result almost entirely from experimental error. In addition the model gave simulations of the time course of soil mineral-N and soil water that were in good agreement with measurement.Simulations with the model indicate that appreciable benefits from residue incorporation of crops will only be obtained when fertilizer-N is also applied, unless plant masses at harvest are small.
The effects on succeeding crops of nitrogen in residues returned to the soil of brassica vegetable crops (Brassica oleracea) were studied on a nitrogen-retentive silt loam soil at Horticulture Research International, Kirton, Lincolnshire, UK. A sequence of four crops was started in 1988 and again in 1989. In the first sequence, two successive cauliflower crops (Brassica oleracea cv. botrytis L.), crops 1 and 2 in the first year, were followed by Brussels sprouts (Brassica oleracea cv. Gemmifera D.C.), crop 3, in the second and spring barley (Hordeum vulgare), crop 4, in the third year. The second sequence, started in spring 1989, was on an area adjacent to the first, but with spring wheat (Triticum aestivum) as crop 4. The sites followed an unfertilized, 1-year grass ley (1987) or spring barley (1988) with 73 and 107 kg N/ha soil mineral nitrogen (SMN, NH4+NO3) in the 0–90 cm soil profile at the start of each sequence. The marketable yield of the first cauliflowers in both sequences increased with fertilizer nitrogen up to 240 or 300 kg/ha. The response of the second cauliflower crop to fresh N declined with increasing amounts of SMN (0–90 cm) at planting, with no response when SMN exceeded c. 270 kg N/ha. Crop 3 apparently responded to fresh N in sequence 1 but not in sequence 2 even though SMN at planting ranged up to c. 400 kg N/ha. This difference in response was largely explained by the amount and distribution of SMN in the 0–30 and 30–60 cm layers when the sprouts were planted. Soil mineral N to 90 cm when the cereals were sown was only c. 100 kg N/ha, which did not reflect the large amounts of N applied to the previous crops. In spite of this, barley yield without any fresh fertilizer N did vary with the amounts of N applied to the previous crops. The results showed that SMN was a useful predictor of fertilizer response in some, but not all, situations. To use SMN more generally requires interpretation using dynamic simulation models.
SummarysLabelled fertilizer N (15N depleted ammonium sulphate) was used to investigate both soil and fertilizer N use by winter wheat established in contrasting seed beds, these being soil cultivated to 20 cm depth or left undisturbed. The crop's response to, and recovery of, a range of N levels from 0 to 280 kg/ha given as a divided application in spring, were measured over two seasons. It was found that during the first season the direct-drilled wheat took up, on average, more fertilizer N but less soil N than wheat in cultivated soil, probably through differences in organic-matter mineralization. The different cultivation systems produced similar grain yields at all rates of applied N; however, when no fertilizer N was given, dry-matter production and soil-N uptake by the crop in the undisturbed soil were substantially less than by the crop in the cultivated soil. Crop recovery of the fertilizer N at harvest was between 29 and 40% of that given. After harvest, an average of one third of the applied fertilizer N was found in the top 60 cm of the soil profile. In the following season on the same plots a second winter wheat crop, receiving no fertilizer N, was drilled. At harvest there was shown to be an increase in grain yield and soil- and fertilizer-N uptake at the higher srates of N given in the previous season. In spite of this the recovery of the labelled residues was small, no more than 6% of the original application, or 15% of the residues remaining in the soil, irrespective of cultivation system.
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