The characterization, detection, and identification of bacteria using surface-enhanced Raman scattering (SERS) spectroscopy is drawing considerable attention due to its ability to provide rich intrinsic molecular information about molecules and molecular structures in close proximity to noble metal surfaces. However, sample preparation methods and experimental conditions must be carefully evaluated in order to obtain healthy, interpretable, and comparable results. In this study, several bacterial species including E. coli, B. megaterium, S. aureus, and S. cohnii were systematically evaluated to demonstrate the source of the spectral features of bacterial SERS spectra. It was found that the features observed in bacterial SERS spectra originate mostly from the bacteria surface with some contributions from metabolic activity or molecular species detached from the bacteria surface during sample preparation.
Surface-enhanced Raman scattering (SERS) is a technique capable of identifying each component in a mixture because of itsintrinsically narrow spectral bands. In a clinical setting, the identification of bacteria from its initial culture by collecting the colonies on the culture plate significantly decreases the analysis time and the cost. The identification of bacteria from their mixtures is attempted using SERS. A simple mixing procedure of bacterial samples and concentrated colloidal suspension is proven to be mostly satisfactory for the generation of the reproducible SERS spectra that can be used for bacterial identification. The mixture of three different but related bacterial species Shigella sonnei, Proteus vulgaris, and Erwinia amylovara and three Escherichia coli strains (BFK13, BHK7, DH5 α) are used as model systems to test the feasibility of the approach. The results indicate that it is possible to identify the composition of a bacterial mixture. This approach can easily be utilized for the bacteria originating from the same source with similar growth profiles.
Surface-enhanced Raman scattering (SERS) is a powerful technique used for obtaining chemical information about the moleculesand molecular structures in the vicinity of surfaces of noble metal nanostructures. The chemical information acquired through SERS can be used for not only characterization but also detection and identification. In a clinical setting, rapid and accurate identification of micro-organisms is critical. The biochemical information collected through the SERS spectra can be used for quick identification of micro-organisms. The concentrated silver colloidal nanoparticles (AgNPs) are simply mixed with micro-organisms after culturing, and their SERS spectra acquired. Since the nanoparticles are in contact with the cell wall of the micro-organism, the biochemical information obtained is mostly assumed as originating from the cell wall which the AgNPs are in contact with, and is considered as the 'fingerprint' of the micro-organism, which can be used for the identification. Since a SERS spectrum can be acquired only in seconds, the obtained spectrum can be used for fast micro-organism identification. The reproducibility of the spectra obtained from micro-organisms is first tested, and then the obtained spectra are used for the goal. The identification of micro-organisms in mixtures is also attempted in model mixtures. It is demonstrated that the SERS can be used for fast and accurate identification of micro-organisms such as bacteria and yeast, even in their mixtures. Four bacteria, i.e. Shigella sonnei, Erwinia amylovara, Proteus vulgaris and DH5α (E. coli strain), and three yeast cells, i.e. Hyphopichia burtonii, Candida parapsilosis and Filobasidiella neoformans are used as model micro-organisms in the study.
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