Greater intake of n-3 PUFAs derived from marine products, as measured with a self-administered questionnaire, was independently related to a lower prevalence of high CRP concentrations in this older Japanese population with a diet rich in marine products. Our findings suggest that even very high intakes of n-3 PUFAs may lower serum CRP concentrations.

Background: Recent randomized controlled trials indicated that exercise training for elderly significantly increased their physical fitness. However, very few studies have examined changes in physical activity after exercise training. The purpose of this study was to investigate whether six-month exercise training for older adults can increase and maintain their physical activity in daily life.Methods: Sixty-two men and women aged 60 to 81 years (mean age 67.1 years), living in communities, were randomly allocated into an exercise group (n=32) or a control group (n=33). The intervention started in April 1998 and lasted for 25 weeks. The exercise regimen consisted of endurance training and resistance exercises in a two-hour class conducted at least twice a week. The subjects completed a physical activity diary at each pre-intervention (March 1998), post-intervention (September 1998) and follow-up (April 1999) measurement of physical activity. Physical activity, expressed as total daily energy expenditure, was calculated by multiplying the amount of time spent in each activity and the corresponding METs.Results: Total daily energy expenditure significantly increased from 40.8 kcal/kg/day to 43.5 kcal/kg/day in the exercise group (p=0.03), but did not change in the control group. At the follow-up measurement, the mean total daily energy expenditure in the exercise group remained significantly higher, by 1.7 kcal/kg/day, than that at the pre-intervention (p=0.05).Conclusions: This randomized controlled trial indicated that exercise training for elderly was effective in increasing physical activity in daily life. J Epidemiol2003;13:120-126.

BACKGROUND: Although many studies in western populations demonstrated that time spent walking was associated with a reduced risk of all-cause mortality, data on Japanese has been sparse. METHODS: In 1990, 20,004 men and 21,159 women in Miyagi Prefecture in rural northern Japan (40-64 year of age) completed a self-administered questionnaire including a question on time spent walking. Cox regression was used to estimate relative risk (RR) of mortality according to three levels of walking (30 minutes or less, between 30 minutes and one hour, and one hour or more), with adjustment for age, education, marital status, past history of diseases, smoking, drinking, body mass index, and dietary variables. During 11 years of follow-up, 1,879 subjects had died. RESULTS: Time spent walking was inversely associated with risk of all-cause mortality: compared with men and women who walked one hour or more per day, multivariate RR (95% confidence intervals) was 1.06 (0.95-1.19) for subjects who walked between 30 minutes and one hour per day, and 1.16 (1.04-1.29) for subjects who walked 30 minutes or less per day (P for trend=0.007). Shorter duration of walking was associated with increased mortality among men who were never smokers (P for trend=0.081) and past smokers (P for trend=0.026), but not among currently smoking men (P for trend=0.751). We observed similar effect modification for women. CONCLUSIONS: Time spent walking was associated with a reduced risk for all-cause mortality, especially among nonsmoking men and women.