The current article served to provide the most up-to-date information regarding the causes of keel bone fracture. Although elevated and sustained egg production is likely a major contributing factor toward fractures, new information resulting from the development of novel methodologies suggests complementary causes that should be investigated. We identified 4 broad areas that could explain variation and increased fractures independent of or complementing elevated and sustained egg production: the age at first egg, late ossification of the keel, predisposing bone diseases, and inactivity leading to poor bone health. We also specified several topics that future research should target, which include continued efforts to link egg production and bone health, examination of noncommercial aves and traditional breeds, manipulating of age at first egg, a detailed histological and structural analysis of the keel, assessment of prefracture bone condition, and the relationship between individual activity patterns and bone health.

Simple SummaryCatching is the process that transfers birds from the poultry house to the transport modules. The catching process and its associated handling may lead to stress, injuries, mortality and reduced welfare for the animals. The aim of this pilot study was to investigate the effect of two manual broiler catching methods. Broilers were either caught by both legs and carried inverted to the drawers or caught under the abdomen and carried in an upright position. Effects of catching method on crating time, number of animals in the drawers, wing and leg fractures, animals on their back in the drawers and broilers dead-on-arrival were investigated. The results showed that the abdominal and upright method was faster and gave a lower and more consistent number of birds per drawer. In addition, this method tended towards fewer wing fractures. No broken legs, birds on their back in the drawers or broilers dead-on-arrival were observed in the study. Catching is a critical phase in the pre-slaughter chain, and this study shows that the catching and carrying method affects broiler welfare.AbstractCatching is the first step in the pre-slaughter chain for broiler chickens. The process may be detrimental for animal welfare due to the associated handling. The aim of this pilot study was to compare two different methods to manually catch broilers: Catching the broilers by two legs and carrying them inverted (LEGS) or catching the broilers under the abdomen and carrying them in an upright position (UPRIGHT). Wing and leg fractures upon arrival at the abattoir, animal density in the drawers, birds on their back, broilers dead-on-arrival and time to fill the transport modules were investigated. The results showed that mean crating time was shorter in the UPRIGHT method (p = 0.007). There was a tendency for more wing fractures in broilers caught by the LEGS (p = 0.06). The animal density in the drawers was lower and with a smaller range in the UPRIGHT method (p = 0.022). The results indicate that catching the broilers under the abdomen in an upright position may improve broiler welfare in terms of fewer wing fractures, more consistent stocking density in drawers and potentially reduced loading time.

Lameness and impaired walking ability in rapidly growing meat-type broiler chickens are major welfare issues that cause economic losses. This study analyzed the prevalence of impaired walking and its associations with production data, abattoir registrations, and postmortem tibia measurements in Norwegian broiler chickens. Gait score (GS) was used to assess walking ability in 59 different commercial broiler flocks (Ross 308) close to the slaughter d, 5,900 broilers in total, in 3 different geographical regions. In each flock, 100 arbitrary broilers were gait scored and 10 random broilers were culled to harvest tibias. Abattoir registrations on flock level were collected after slaughter. A total of 24.6% of the broilers had moderate to severe gait impairment. The broilers were sampled in 2 stages, first slaughterhouse/region, and then owner/flock. The final models showed that impaired gait is associated with first-week mortality (P < 0.05), region (P < 0.001), height of tibias mid-shaft (P < 0.05), and calcium content in the tibia ash (P < 0.05), and negatively associated with DOA (P < 0.05). The prevalence of impaired gait indicates that this is a common problem in the broiler industry in Norway, although the mean slaughter age is only 31 d and the maximum allowed animal density is relatively low. Impaired walking ability could not be predicted by the welfare indicators footpad lesion score, total on-farm mortality, and decreasing DOA prevalence. Further studies are needed to explore the relationship between first-week mortality and gait score.

16This study investigated high mortality in broilers transported to slaughter in Norway 17 by comparing data from flocks with normal-and high-mortality during transportation. 18The data sources consisted of necropsy findings in 535 broilers dead on arrival 19(DOA), production data and slaughterhouse data, along with average journey

Keel bone damage (KBD) is a highly prevalent problem in commercial egg production. KBD consists of two different conditions affecting the keel: Keel bone deviation and keel bone fractures (KBF). Deviations are linked to pressure on the keel, e.g., from perching. The causative factors for KBF are not clear; however, selection for efficient egg production has been suggested as a major contributing factor. An important step to shed light on the role of selective breeding as an underlying cause of KBF in modern laying hens is to evaluate the keel bones of the ancestor, the red jungle fowl. To the authors’ knowledge, this has never previously been published. The aim of this study was therefore to describe the prevalence of KBD in a study group of red jungle hens and roosters housed in an aviary system. The present study examined 29 red jungle fowls 112 weeks of age post-mortem; 12 hens and 17 roosters. Keel bones were evaluated by external palpation for deviations and fractures. Palpation was followed by autopsy. No fractures were detected in the 17 roosters; one had a very slight deviation. Of the 12 red jungle hens in this pilot study, one had a single fracture and 10 hens had a very slight deviation.

This study compared welfare assessment results in aviary flocks using 3 approaches: 1) A novel Aviary Transect method, 2) AssureWel, and 3) the Norwegian farm advisors’ NorWel method. The Aviary Transect time requirement, interobserver reliability, and within- and across-house sensitivity to detect welfare indicators were also evaluated. The study was conducted on 6 randomly chosen commercial white-strain layer flocks of similar age and flock size, kept in multitiered aviaries. The Aviary Transect method comprised standardized walks along each aisle while screening the whole flock for 12 welfare indicators: feather loss ( FL ) on head, back, breast, and tail, wounds on head, back, tail, and feet, dirty birds, enlarged crop, sick birds, and dead birds. AssureWel involved scoring FL on head and back, and dirtiness of 50 random birds, and flock-level evaluation of beak trimming, antagonistic behavior, flightiness, birds needing further care, and mortality. NorWel involved scoring 8 welfare indicators on 50 random birds: FL on head, back, breast, and tail, dirtiness, and wounds on head, back, and tail. The AssureWel detected flock differences in both minor and major FL on the back ( P < 0.01) as well as somewhat dirty birds ( P < 0.01). The NorWel method detected flock differences in both minor and major FL on the head ( P < 0.01), back ( P < 0.001), breast ( P < 0.001), and tail ( P < 0.001) and somewhat (score 1) dirty birds ( P < 0.05). The Aviary Transect method detected flock differences in FL on head, back, breast, and tail (all P < 0.001), dirty birds ( P < 0.05) and enlarged crop ( P < 0.001). More birds with FL on breast, and more dirty birds, were found in wall vs. central transects ( P < 0.05). There was good interobserver agreement, except for dirty birds ( P < 0.01), and positive correlations ( P < 0.05) were identified between the Aviary Transect method and the other sampling methods for FL on head and back, and dirtiness. The three methods took similar time to complete (about 20 min/flock). In conclusion, all 3 methods detected significant differences in welfare indicator prevalence between flocks. The new Aviary Transect method provides egg producers with an efficient and sensitive whole-flock assessment of hen welfare status in multitiered aviaries.

The presence of keel bone fractures (KBF) in laying hens has been documented and discussed by several authors, nevertheless the causative factors behind KBF remain uncertain. High prevalence of KBF have been reported in all commercial egg production systems, in different genetic lines and at different ages. Several of the proposed causal mechanisms behind KBF are linked to selection for efficient production. It is, therefore, of interest to explore whether less selected breeds have a lower occurrence of keel bone fractures compared to reports from highly selected, modern laying hen breeds. Thus, the aim of the current study was to investigate keel bones of hens from four non-commercial layer breeds. Birds were housed in furnished cages and keel bones examined at 30 and 63 weeks of age, using a portable X-ray equipment. The results from this descriptive study indicate a low prevalence of KBF at both ages in all four breeds, with only five KBF detected in 213 X-ray pictures taken from 126 birds. Of these, four of the KBF were observed in the most genetically selected breed, with an early onset of lay. None of the roosters examined exhibited KBF. The overall low numbers of KBF found indicate that genetic factors may be involved in KBF and, thus that selective breeding may help to reduce the susceptibility to KBF. Finally, this study highlights the importance of poultry conservation to secure genetic diversity, which may be an important resource in future selection schemes.

Fractures and deviations to the keel bone are common in commercial laying hens, with reported variations in occurrence across strains and breeds. The aetiology is not fully understood, however, modern genetics and selection for efficient egg production has been claimed to be important factors for the keel bone fractures. To explore this further, we investigated keel bones from two different breeds, representing different degrees of selection for egg production: Red jungle fowl (n = 82), and White Leghorn (n = 32), where the latter is a selected laying breed which is the origin for many modern laying hen hybrids. Keel bones from a total of 116 birds, 53 hens and 63 roosters, were examined by necropsy at 80 weeks of age. All birds were raised in modified aviaries in the same holding facility. Overall, 24.5% of the hens had one or more fractures to the keel, with a difference in the prevalence between hens from the two breeds (p<0.01): 10% (95% CI: 3.7–24%) in the Red Jungle fowl hens and 69% (95% CI: 37–90%) in the White Leghorn hens. No roosters, regardless of breed, had keel bone fractures. Mild to moderate keel bone deviations were present in 54% (95% CI: 25–80%) of the hens and 4.7% (95% CI: 0.5–30%) of the roosters, all White Leghorns.