The present study aimed to evaluate evaporative heat transfer of dairy cows bred in a hot semi-arid environment. Cutaneous (E(S)) and respiratory (E(R)) evaporation were measured (810 observations) in 177 purebred and crossbred Holstein cows from five herds located in the equatorial semi-arid region, and one herd in the subtropical region of Brazil. Rectal temperature (T(R)), hair coat surface temperature (T(S)) and respiratory rate (F(R)) were also measured. Observations were made in the subtropical region from August to December, and in the semi-arid region from April to July. Measurements were done from 1100 to 1600 hours, after cows remained in a pen exposed to the sun. Environmental variables measured in the same locations as the animals were black globe temperature (T(G)), air temperature (T(A)), wind speed (U), and partial air vapour pressure (P(V)). Data were analysed by mixed models, using the least squares method. Results showed that average E(S) and E(R) were higher in the semi-arid region (117.2 W m(-2) and 44.0 W m(-2), respectively) than in the subtropical region (85.2 W m(-2) and 30.2 W m(-2), respectively). Herds and individual cows were significant effects (P < 0.01) for all traits in the semi-arid region. Body parts did not affect T(S) and E(S) in the subtropical region, but was a significant effect (P < 0.01) in the semi-arid region. The average flank T(S) (42.8°C) was higher than that of the neck and hindquarters (39.8°C and 41.6°C, respectively). Average E(S) was higher in the neck (133.3 W m(-2)) than in the flank (116.2 W m(-2)) and hindquarters (98.6 W m(-2)). Coat colour affected significantly both T(S) and E(S) (P < 0.01). Black coats had higher T(S) and E(S) in the semi-arid region (41.7°C and 117.2 W m(-2), respectively) than white coats (37.2°C and 106.7 W m(-2), respectively). Rectal temperatures were almost the same in both subtropical and semi-arid regions. The results highlight the need for improved management methods specific for semi-arid regions.
The aim of this study was to evaluate the daily variations in the thermoregulatory behavior of 4- to 6-week-old naked neck broilers (Label Rouge) in an equatorial semi-arid environment. A total of 220 birds were monitored for 5 days starting at 0600 hours and ending at 1800 hours. The period of observation was divided into classes of hours (C H). The observed behaviors were as follows: feed and water intake, wing-spreading, sitting or lying, and beak-opening. A total of 14,300 behavioral data values were registered. In C H 2 (0900 hours to 1100 hours) and 3 (1200 hours to 1500 hours), the greatest average body surface temperature was recorded (34.67 ± 0.25 °C and 35.12 ± 0.22 °C, respectively). The C H had an effect on the exhibition of all behaviors with the exception of the water intake behavior. Feed intake was more frequent in C H 1 (0600 hours to 0800 hours) and 4 (1600 hours to 1800 hours). In C H 2 and 3, the highest frequency of sitting or lying behavior was observed. Beak-opening and wing-spreading behaviors occurred more frequently in C H 3 where the body surface temperature (35.12 ± 0.22 °C), radiant heat load (519.38 ± 2.22 W m(-2)), and enthalpy (82.74 ± 0.36 kJ kg(-1) of dry air) reached maximum recorded averages. Thus, it can be concluded that naked neck broilers adjust their behavior in response to daily variations in the thermal environment. Wing-spreading and beak-opening behaviors are important adaptive responses to the thermal challenges posed by the equatorial semi-arid environment.
This study describes the morphometry of the testicles of captive coatis (Nasua nasua) and verifies the existence of correlations between the testicles and the semen producing characteristics. Twelve ejaculates were obtained from five adult specimens that were restraint by anaesthesia. Visual and morphometric evaluation of the external genitalia was performed by using a caliper. The animals presented a scrotal circumference of 9.4 ± 0.7 cm. The right testicle presented a width of 1.7 ± 0.2 cm, length of 2.6 ± 0.2 cm and volume of 3.9 ± 1.1 cm(3) . The left testicle presented a width of 1.7 ± 0.1 cm, length of 2.5 ± 0.3 cm and volume of 3.6 ± 0.7 cm(3) . No significant correlations were obtained between the scrotal circumference or total testicular volume and the semen producing characteristics (volume and sperm concentration). For the first time in this field, this study presents an important contribution to the knowledge of the reproductive morphophysiology of coatis.
Since behavioural adjustments are an important line of defence against thermal stress, either due to their energy efficiency or to efficiency at preventing overheating, we aimed to evaluate whether broilers fed different maize particle sizes adjusted their behaviour to deal with heat stress challenges. At several times a day, the behaviour of 220 naked neck broilers was evaluated. These broilers were fed with isonutritive diets containing maize with different geometric mean diameters (GMD): 605 and 2280 μm. The thermal environment was monitored during the experiment. Panting and open wings were the only behaviours that showed differences between the times of day (P < 0.05). However, GMD showed a significant effect on feed intake and panting (P < 0.05). The interaction between GMD and time of day was significant only on panting (P < 0.05). Although no daily variation was observed, the highest feed intake was observed in broilers fed the diet containing maize with a GMD of 2280 μm. Less than 5% of the broilers were observed drinking water during the day. Open wings was the behavioural adjustment most used by broilers from 10:00 h, and remained elevated until 14:00 h for both GMDs. The birds panted more when fed the diet containing maize with a GMD of 2280 μm. In conclusion, broilers adjust their behaviour to dissipate excess body heat from the environment and as a result of feed intake. Coarse particles of maize in the diet increase the thermal challenge of broilers since the environment also provides stressful thermal conditions.
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