Pt(m)^Ag nanostructures (m being the atomic Pt/Ag ratio, m = 0.1-0.6) were prepared by reflux citrate reduction of PtCl(6)(2-) ions in aqueous solution containing colloidal Ag (6.3 ± 3.9 nm). A distinct alloying of Pt with Ag was detected due to an involvement of the galvanic replacement reaction between PtCl(6)(2-) and metallic Ag colloids. The nanostructure transformed from a structure with an Ag-core and an alloyed PtAg-shell to a hollow PtAg alloy structure with the increase in m. Compared to a commercial E-TEK Pt/C catalyst, the catalytic performance of Pt in the Pt(m)^Ag/C samples for the cathode oxygen reduction reaction (ORR) strongly correlated with the electronic structure of Pt, as a consequence of varied Pt dispersion and Pt-Ag interaction. With either H(2)SO(4) or KOH as an electrolyte, Pt in the Pt(m)^Ag nanostructures with a relatively high m (≥0.4) showed significantly enhanced intrinsic activity whereas Pt in those catalysts with low m (≤0.2) appeared less active than the Pt/C catalyst. These data are used to discuss the role of electronic structure and geometric effects of Pt toward ORR.
In this work, new hydrazonopropanenitrile
dyes with potential antibacterial
activity were applied for dyeing polyester fabrics with supercritical
carbon dioxide as a dyeing medium. The experimental conditions were
optimized to obtain both visibly and spectrophotometrically uniform
dye uptakes in the fabric. Raman microspectroscopy firmly indicated
the dye uptake through all layers of the fabric. The color strength
of the fabric was evaluated by K/S measurements and proved to be higher
than those of conventional dyeing. The fastness properties of the
dyed fabric were evaluated and found to give excellent results. The
antibacterial test was performed according to the AA-TCC method, and
the results were recorded.
Using enrichment procedures, a lipolytic strain was isolated from a stinky tofu brine and was identified as Bacillus amyloliquefaciens (named B. amyloliquefaciens Nsic-8) by morphological, physiological, biochemical tests and 16S rDNA sequence analysis. Meanwhile, the key enzyme gene (named lip BA) involved in ester metabolism was obtained from Nsic-8 with the assistance of homology analysis. The novel gene has an open reading frame of 645 bp, and encodes a 214-amino-acid lipase (LipBA). The deduced amino acid sequence shows the highest identity with the lipase from B. amyloliquefaciens IT-45 (NCBI database) and belongs to the family of triacylglycerol lipase (EC 3.1.1.3). The lipase gene was expressed in Escherichia coli BL21(DE3) using plasmid pET-28a. The enzyme activity and specific activity were 250 ± 16 U/ml and 1750 ± 153 U/mg, respectively. The optimum pH and temperature of the recombinant enzyme were 9.0 and 40 °C respectively. LipBA showed much higher stability under alkaline conditions and was stable at pH 7.0-11.0. The Km and Vmax values of purified LipBA using 4-nitrophenyl palmitate as the substrate were 1.04 ± 0.06 mM and 119.05 ± 7.16 μmol/(ml min), respectively. After purification, recombinant lipase was immobilized with the optimal conditions (immobilization time 3 h at 30 °C, with 92 % enzyme recovery) and the immobilized enzyme was applied in biodiesel production. This is the first report of the lipase activity and lipase gene obtained from B. amyloliquefaciens (including wild strain and recombinant strain) and the recombinant LipBA with the detailed enzymatic properties. Also the preliminary study of the transesterification shows the potential value in biodiesel production applications.
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