Wild bees provide a free and potentially diverse ecosystem service to farmers growing pollination-dependent crops. While many crops benefit from insect pollination, soft fruit crops, including strawberries are highly dependent on this ecosystem service to produce viable fruit. However, as a result of intensive farming practices and declining pollinator populations, farmers are increasingly turning to commercially reared bees to ensure that crops are adequately pollinated throughout the season. Wildflower strips are a commonly used measure aimed at the conservation of wild pollinators. It has been suggested that commercial crops may also benefit from the presence of noncrop flowers; however, the efficacy and economic benefits of sowing flower strips for crops remain relatively unstudied. In a study system that utilizes both wild and commercial pollinators, we test whether wildflower strips increase the number of visits to adjacent commercial strawberry crops by pollinating insects. We quantified this by experimentally sowing wildflower strips approximately 20 meters away from the crop and recording the number of pollinator visits to crops with, and without, flower strips. Between June and August 2013, we walked 292 crop transects at six farms in Scotland, recording a total of 2826 pollinators. On average, the frequency of pollinator visits was 25% higher for crops with adjacent flower strips compared to those without, with a combination of wild and commercial bumblebees (Bombus spp.) accounting for 67% of all pollinators observed. This effect was independent of other confounding effects, such as the number of flowers on the crop, date, and temperature. Synthesis and applications. This study provides evidence that soft fruit farmers can increase the number of pollinators that visit their crops by sowing inexpensive flower seed mixes nearby. By investing in this management option, farmers have the potential to increase and sustain pollinator populations over time.
Animal personalities, defined as consistent and correlated individual differences in behavioral traits, are suggested to be common in the animal kingdom and can have important fitness consequences. Individual differences in sensitivity to environmental cues are predicted to be part of animal personalities and are important because they will affect an individual's ability to respond to environmental change. Such environmental sensitivity as a personality trait needs further study because existing studies have rarely directly related environmental sensitivity to well-established personality traits such as exploration behavior and have focused on captive animals of specific model species. Using standardized assays of exploration behavior, we show that individual variation in 1) the speed of exploration behavior and 2) the parts of the environment that are explored are repeatable in juvenile wild starlings (Sturnus vulgaris). Environmental sensitivity was measured in separate assays and was not correlated with the speed of exploration behavior. Instead, environmental sensitivity was strongly predicted by what part of the environment was used during the preceding exploration behavior assays. Thus, in juvenile wild starlings, behavioral traits other than the speed of exploration behavior better predicted environmental sensitivity. These results suggest that the relevance of exploration behavior as a personality trait may not be easily generalized across species. Furthermore, although unrelated to exploration speed, this study illustrates how environmental sensitivity correlates with well-known personality traits and thus further highlights how animal personalities can limit behavioral phenotypic plasticity in wild populations.
Summary1. The effect of competition for a limiting resource on the population dynamics of competitors is usually assumed to operate directly through starvation, yet may also affect survival indirectly through behaviourally mediated effects that affect risk of predation. Thus, competition can affect more than two trophic levels, and we aim here to provide an example of this. 2. We show that the foraging success of redshanks Tringa totanus (L.) foraging on active prey was highest in the front of flocks, whereas this was not the case for redshanks foraging on inactive prey. Also, when foraging on active prey, foraging success in a flock decreased as more birds passed through a patch, while overall foraging success was not lower on subsequent visits to the same patch. Thus, redshanks foraging on active prey suffered from interference competition, whereas this was not the case for redshanks foraging on inactive prey. 3. This interference competition led to differences in activity: redshanks attaining a lower foraging success had a higher walking rate. Greater activity was associated with wider flock spacing and shorter distances to cover, which has previously been shown to increase predation risk and mortality from sparrowhawks Accipiter nisus (L.). 4. We conclude that behavioural adaptations of prey species can lead to interference competition in foraging redshanks, and thus can affect their predation risk and mortality through increased activity. This study is one of the first to show how interference competition can be a mechanism for behaviourally mediated indirect effects, and provides further evidence for the suggestion that a single species occupying an intermediate trophic level may be simultaneously top-down controlled by a predator and bottom-up controlled by a behavioural response of its prey.
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