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Summary Temperature is considered as the major factor determining virus inactivation in the environment. Food industries, therefore, widely apply temperature as virus inactivating parameter. This review encompasses an overview of viral inactivation and virus genome degradation data from published literature as well as a statistical analysis and the development of empirical formulae to predict virus inactivation. A total of 658 data (time to obtain a first log10 reduction) were collected from 76 published studies with 563 data on virus infectivity and 95 data on genome degradation. Linear model fitting was applied to analyse the effects of temperature, virus species, detection method (cell culture or molecular methods), matrix (simple or complex) and temperature category (<50 and ≥50°C). As expected, virus inactivation was found to be faster at temperatures ≥50°C than at temperatures <50°C, but there was also a significant temperature–matrix effect. Virus inactivation appeared to occur faster in complex than in simple matrices. In general, bacteriophages PRD1 and PhiX174 appeared to be highly persistent whatever the matrix or the temperature, which makes them useful indicators for virus inactivation studies. The virus genome was shown to be more resistant than infectious virus. Simple empirical formulas were developed that can be used to predict virus inactivation and genome degradation for untested temperatures, time points or even virus strains.

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Several microbes and chemicals have been considered as potential tracers to identify fecal sources in the environment. However, to date, no one approach has been shown to accurately identify the origins of fecal pollution in aquatic environments. In this multilaboratory study, different microbial and chemical indicators were analyzed in order to distinguish human fecal sources from nonhuman fecal sources using wastewaters and slurries from diverse geographical areas within Europe. Twenty-six parameters, which were later combined to form derived variables for statistical analyses, were obtained by performing methods that were achievable in all the participant laboratories: enumeration of fecal coliform bacteria, enterococci, clostridia, somatic coliphages, F-specific RNA phages, bacteriophages infecting Bacteroides fragilis RYC2056 and Bacteroides thetaiotaomicron GA17, and total and sorbitol-fermenting bifidobacteria; genotyping of F-specific RNA phages; biochemical phenotyping of fecal coliform bacteria and enterococci using miniaturized tests; specific detection of Bifidobacterium adolescentis and Bifidobacterium dentium; and measurement of four fecal sterols. A number of potentially useful source indicators were detected (bacteriophages infecting B. thetaiotaomicron, certain genotypes of F-specific bacteriophages, sorbitol-fermenting bifidobacteria, 24-ethylcoprostanol, and epycoprostanol), although no one source identifier alone provided 100% correct classification of the fecal source. Subsequently, 38 variables (both single and derived) were defined from the measured microbial and chemical parameters in order to find the best subset of variables to develop predictive models using the lowest possible number of measured parameters. To this end, several statistical or machine learning methods were evaluated and provided two successful predictive models based on just two variables, giving 100% correct classification: the ratio of the densities of somatic coliphages and phages infecting Bacteroides thetaiotaomicron to the density of somatic coliphages and the ratio of the densities of fecal coliform bacteria and phages infecting Bacteroides thetaiotaomicron to the density of fecal coliform bacteria. Other models with high rates of correct classification were developed, but in these cases, higher numbers of variables were required.Determining the source of fecal contamination in aquatic environments is essential for estimating the health risks associated with pollution, facilitating measures to remediate polluted waterways, and resolving legal responsibility for remediation. Source tracking methods should enable investigators to uncover the sources of fecal pollution in a particular water body (40). Candidate microbes and chemicals have been investigated and reviewed (15,54,55) as potential tools for the identification of human fecal sources. More recently, new approaches using eukaryotic mitochondrial DNA to differentiate fecal sources in feces-contaminated surface waters have been explored (43). However, field ...

Bacteriophages infecting Bacteroides are potentially a good tool for fecal source tracking, but different Bacteroides host strains are needed for different geographic areas. A feasible method for isolating Bacteroides host strains for phages present in human fecal material is described. Useful strains were identified for application in Spain and the United Kingdom. One strain, GA-17, identified as Bacteroides thetaiotaomicron, was tested in several locations in Europe with excellent performance in Southern Europe.Microbial source tracking methods are designed to enable researchers to uncover the sources of fecal pollution in a water body (19). Bacteriophages infecting Bacteroides are potential tools for microbial source tracking (4,13,22,24,26,29). However, it is well documented that Bacteroides host strains vary in their ability to discriminate between phages of different sources but also that phage detection by a given host strain varies geographically. Thus, Bacteroides fragilis strain HSP40 detects good numbers of phages in different areas of the Mediterranean region (4,9,10,28,29,30) and in South Africa (12), but it fails to detect significant numbers of phages in Northern Europe (22) and the United States (15). In contrast, other strains, such as RYC 2056, detect similar numbers of phages in different geographical areas but do not discriminate between the sources of fecal pollution (5,7,18,22). Strains tested in the United States to date appear to behave like RYC 2056 (15).Limitations of existing source tracking methods (19,24,25,26,27), combined with the good source tracking performance of strain HSP40 in certain geographical areas (4,9,12,28,30), along with increasing information about the specificity between the animal host and the bacteria of the Bacteroides group (11, 32) and the narrow host ranges reported for phages infecting Bacteroides (6,8,16,22,30), prompted our search for new Bacteroides host strains.We describe here a rapid method for isolating and further testing Bacteroides host strains potentially useful for source tracking.Isolation of new hosts for phages infecting Bacteroides. Four trials for isolation of Bacteroides strains from raw municipal sewage from Spain (two trials), Colombia (one trial), and the United Kingdom (one trial) were carried out by two independent operators.Decimal dilutions of sewage samples were plated onto Bacteroides bile esculine agar (17) and incubated at 36°C (Ϯ2°C) for 44 (Ϯ4) h in anaerobic jars. Anaerobiosis was achieved with commercial anaerobic generators (Merck KGaA, Darmstadt, Germany). Black colonies with a black or dark halo (17) were picked and plated for pure culture on Bacteroides bile esculine agar plates incubated under aerobic and anaerobic conditions (anaerobic jars). Gram staining of isolates growing only under anaerobic conditions was carried out. Gram-negative obligate anaerobic rods isolated at this stage (level 1 isolates) (Table 1) were further processed. They were grown in BPRM broth at 36°C (Ϯ2°C) for 18 (Ϯ2) h in anaerobic conditions. Ba...

Antibiotic pollutants were ubiquitous in various environmental compartments of Shandong province of China. Risk estimates indicated a potential for the measured levels of enrofloxacin, levofloxacin and ciprofloxacin in waste water to pose an ecological risk for resistance selection, and further studies are needed to validate this finding. The investigated antibiotics did not appear to pose an appreciable direct human health risk from environmental exposure through drinking water or vegetables consumption. However, they might still pose a risk for resistance development.

The aims of the study were to determine the survival of Escherichia coli O157 on lettuce as a function of temperature and light intensity, and to use that information in a screening-level quantitative microbial risk assessment (QMRA) in order to evaluate risk-reducing strategies including irrigation water quality guidelines, rinsing, and holding time between last irrigation and harvest. Iceberg lettuce was grown in a climate chamber and inoculated with E. coli O157. Bacterial numbers were determined with the standard plate count method after inoculation and 1, 2, 4, and 7 day(s) postinoculation. The experiments were carried out at 11, 18, and 25°C in light intensities of 0, 400, and 600 mmol (m(2))(-1) s(-1). There was a significant effect of temperature and light intensity on survival, with less bacteria isolated from lettuce incubated at 25 and 18°C compared with 11°C (P < 0.0001), and in light intensities of 400 and 600 mmol (m(2))(-1) s(-1) compared with 0 mmol (m(2))(-1) s(-1) (P < 0.001). The average log reductions after 1, 2, 4, and 7 day(s) were 1.14, 1.71, 2.04, and 3.0, respectively. The QMRA compared the relative risk with lettuce consumption from 20 scenarios. A stricter water quality guideline gave a mean fivefold risk reduction. Holding times of 1, 2, 4, and 7 day(s) reduced the risk 3, 8, 8, and 18 times, respectively, compared with harvest the same day as the last irrigation. Finally, rinsing lettuce for 15 s in cold tap water prior to consumption gave a sixfold risk reduction compared with eating unrinsed lettuce. Sensitivity analyses indicated that variation in bacterial inactivation had the most significant effect on the risk outcome. A QMRA determining the relative risks between scenarios reduces uncertainty and can provide risk managers with decision support.

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