The aerobic capacity model postulates that high basal metabolic rates (BMR) associated with endothermy evolved as a correlated response to the selection on maximum, peak metabolic rate Vo2max. Furthermore, the model assumes that BMR and Vo2max are causally linked, and therefore, evolutionary changes in their levels cannot occur independently. To test this, we compared metabolic and anatomical correlates of selection for high and low body mass-corrected BMR in males of laboratory mice of F18 and F19 selected generations. Divergent selection resulted in between-line difference in BMR equivalent to 2.3 phenotypic standard deviation units. Vo2max elicited by forced swimming in 20 degrees C water was higher in the low BMR than high BMR line and did not differ between the lines when elicited by exposure to heliox at -2.5 degrees C. Moreover, the magnitude of swim- and heliox-induced hypothermia was significantly smaller in low BMR mice, whereas their interscapular brown adipose tissue was larger than in high BMR mice. Our results are therefore at variance with the predictions of aerobic capacity model. The selection also resulted in correlated response in food consumption (C) and masses of metabolically active internal organs: kidneys, liver, small intestine, and heart, which fuel maximum, sustained metabolic rate (SusMR) rather than Vo2max. These correlated responses were strong enough to claim the existence of positive, genetic correlations between BMR and the mass of viscera as well as C. Thus, our findings support the suggestion that BMR evolved as a correlated response to selection for SusMR, not Vo2max. In functional terms BMR should therefore be interpreted as a measure of energetic costs of maintenance of metabolic machinery necessary to sustain high levels of energy assimilation rate.
Artificial selection experiments are potentially powerful, yet under-utilized tool of evolutionary and physiological ecology. Here we analyze and review three important aspects of such experiments. First, we consider the effects of instrumental measurement errors and random fluctuations of body mass on the total phenotypic variation. We illustrate this with the analysis of measurements of oxygen consumption in an open-flow respirometry set-ups. We conclude that measurement errors and fluctuations of body mass are likely to reduce the repeatability of oxygen consumption by about one third. Using published estimates of repeatability of metabolic rates we also showed that it does not tend to decline with increasing time between measurements. Second, we review data on narrow sense heritability (h(2)) of metabolic rates in mammals. The results are equivocal: many studies report very low (∼0.1) h(2), whereas some recent studies (including our own estimates of h(2) in laboratory mice, obtained by means of parent-offspring regression) report significant h(2) ≥ 0.4. Finally, we discuss consequences of the lack of replicated lines in artificial selection experiments. We focus on the confounding effect of genetic drift on statistical inferences related to primary (selected) and secondary (correlated) traits, in the absence of replications. We review literature data and analyze them following the guidelines formulated by Henderson (1989, 1997). We conclude that most results obtained in unreplicated experiments are probably robust enough to ascribe them to the effect of selection, rather than genetic drift. However, Henderson's guidelines by no means should be treated as a legitimate substitute of the analysis of variance, based on replicated lines.
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