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Animal minds are of central importance to debates about their rights and welfare. Remaining ignorant of evidence that animals have minds is therefore likely to facilitate their mistreatment. Studying samples of adults and students from the UK and US we found that, consistent with motivational perspectives on meat consumption, those who were more (vs. less) committed to eating meat were more motivated to avoid exposure to information about food-animals’ sentience (Studies 1), showed less interest in exposure to articles about intelligent food animals (Studies 2a and 2b), and were quicker to terminate exposure to internet pop-ups containing information about food-animals’ minds (Studies 3a and 3b). At the same time, those who were more (vs. less) committed to eating meat approached information about companion-animals’ minds (Studies 2a-3b) and unintelligent food animals (Studies 2a and 2b) in largely the same ways. The findings demonstrate that, within the UK and US, the desire to eat meat is associated with strategies to avoid information that is likely to challenge meat consumption.
The Centre for the Study of Group Processes (CSGP) was established in 1992 at the University of Kent. It is a research centre that emphasises the significance of groups in Social Psychology and intergroup relations. Professor Dominic Abrams founded the Centre along with five other social psychology researchers: Professor Rupert Brown, Professor Noel Clark, Professor Steve Hinkle, Dr Lorne Hulbert and Professor Geoffrey Stephenson. The Centre holds an excellent international reputation and remains a prominent influence in Social Psychology research, postgraduate training and teaching. Anna Kapantai, Catarina Morais and Fatima Tresh interviewed Professor Dominic Abrams, the current Director of the CSGP, to gain some insight into some of the research being conducted at the Centre.
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