Different chemical forms of cadmium (Cd), cobalt (Co), chromium (Cr), copper (Cu), lead (Pb), nickel (Ni), and zinc (Zn) were determined in agricultural soils cultivated with lettuce and celery. These soils have been irrigated for several decades with nontreated wastewaters. The chemical forms of the metals were characterized by sequential extraction analysis in five steps, the extracting solutions of which contained 200 mg L -1 nitrilotriacetic acid (NTA). The results showed that Cd, Pb, and Cu exhibited the highest values of extracted metal, and Cr exhibited the lowest value. Almost all of the metals in these soils are bound to iron oxides, followed by the metal complexed to organic matter. The form bound to manganese oxides is equally important to Co. Cadmium is the most mobile metal and its available forms account for 40% of the total extracted. When these metals were determined in plants, both shoots and roots, a greater concentration of Cr, Zn, and Cu was found in celery, and Cu, Ni, and Zn in lettuce, most of the metals being in roots. Only Cd and Co are similarly distributed in shoots and in roots. The relation between the metal contents in plants and the different fractions of the metal in soil was evaluated through linear correlations. Different results were obtained, the forms accounting for the metal in celery are those of the metal bound to iron oxides, while the metal content in lettuce would be related to the exchangeable, bound to manganese oxide, and carbonate forms.

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