Masalah anak pendek (stunting) merupakan salah satu permasalahan gizi yang dihadapi di dunia, khususnya di Negara – Negara miskin dan berkembang. Berdasarkan hasil penilaian status gizi tahun 2016. Gambaran status gizi balita TB/U atau PB/U secara nasional kategori stunting mencapai 27,5% di Provinsi Sulawesi Tenggara prevalensi balita stunting mencapai 29,5%. Berdasarkan hasil penilaian status gizi provinsi Sulawesi tenggara 2016, prevalensi Kabupaten Konawe Kepualauan mencapai 25,5% berada di atas prevalensi Nasional. Penelitian ini bertujuan Untuk mengetahui hubungan antara, Tinggi badan orang tua, Asi Ekslusif, Pemberian MP-ASI dengan stunting. Jenis penelitian ini adalah observasional study dengan desain pendekatan cross sectional study dengan jumlah sampel 116 anak balita berdasarkan analisis data pemantauan status gizi di Kabupaten Konawe Kepulauan . Variabel bebas dalam penelitian ini yaitu Asi Ekslusif, Tinggi Badan Ibu, Pemberian MP-ASI dan stunting sebagai variabel terikat. Jenis data yang digunakan dalam penelitian ini adalah data sekunder dari hasil pemantauan status gizi di Kabupaten Konawe Kepulauan Provinsi Sulawesi Tenggara. Prevalensi stunting di Kabupaten Konawe Kepulauanmencapai 28,5%. Tidak ada hubungan antara Asi ekslusif dengan stunting (p=0,941). Tidak ada hubungan antara Tinggi badan ibu dengan stunting (p=1,000). Tidak ada hubungan antara pemberian MP-ASI dengan stunting (p=0,941). Tidak ada hubungan antara Pemberian MP-ASI, Tinggi badan ibu dan ASI Ekslusif dengan kejadian stunting.
Hypertension is the biggest disease suffered by the Indonesian population. Hypertension is a condition in which the systolic blood pressure increases more than 140 mmHg or diastolic more than 90 mmHg on two measurements with an interval of five minutes in a state of sufficient rest or calm, the normal limit of blood pressure is less than or equal to 120 mmHg. Based on several research results, it is known that blood pressure is strongly influenced by activity factors, excessive salt consumption, and other factors. The purpose of this study was to determine the relationship between physical activity, sodium intake and body mass index with blood pressure in outpatients at the Puskesmas Tirawuta, East Kolaka Regency.This type of research is an observational analytic with a Cross Sectional Study approach. The sample in this study were all 37 outpatients aged 18 years at the Tirawuta Public Health Center in April 2022 and tested using Chi-square with a 95% confidence level. Based on the results of the study, it was found that most of the physical activity samples (56.8%) had light physical activity, most of the sample's sodium intake (62.2%) had more sodium intake, while the sample BMI (51.4%) had more body weight. Statistical tests showed that there was a relationship between physical activity and blood pressure, as well as a relationship between sodium intake and blood pressure, while in the BMI variable there was no significant relationship between BMI and blood pressure.
Wasting is a nutritional problem that can hamper the growth of children under five and affect their future productivity. The prevalence of wasting at Wolo Puskesmas in 2018 was 15.2%, then increased to 26.1% in 2022. Objectives: To determine the risk factors for wasting in under two yearsaged 7-24 months in the Work Area of the UPTD Wolo Health Center, Kolaka Regency. This is an observasional analitic research with a case control study design. The population was all under two yearsaged 7-24 months who experienced wasting as many as 25 people and the sample of this study were all under two yearsaged 7-24 months who experienced wasting as many as 25 people and control as many as 25 people. Sampling of cases using total sampling and control using a matching system. Data on exclusive breastfeeding were obtained through interviews and from the KIA book and records at the Health Center, and wasting was obtained from measurements of body weight and height. Data were analyzed using the Odd Ratio (OR) test. Exclusive breastfeeding are risk factors for wasting protection in children aged 7-24 months.This study suggests for mothers who have Baduta to be able to provide nutritious food to protect the IgA, IgG, dan IgM secretoric and regulate Baduta's diet so that it can improve the nutritional status of Baduta and for the Wolo Health Center to routinely provide education about nutrition since pregnant women
A successful learning process at schools must be supported by adequate facilities and infrastructure, including up-to-date learning resources and teaching materials that can support the learning process. The appropriate method in development research is a mixed method, which ensures that all research procedures are collected. Data analysis at the stage of the advanced dietetics module development process used analytical techniques in the forms of reviewing suggestions and corrections to the module content, presentation, language, and graphics. These processes were further conducted through a qualitative descriptive analysis. Material validation questionnaire sheets, linguists, and media were analyzed descriptively and quantitatively. In this case, calculation of the Likert Scale score was used to calculate this percentage. In addition, quantitative and descriptive analysis was carried out on student response questionnaires. The effectiveness of the advanced Dietetics module was evaluated quantitatively through quasi-experimental and non-equivalent control group research design. The expert team's assessment on the aspects of cover, content feasibility, presentation, module layout, graphics, and language aspects showed that all aspects were categorized as very feasible. Furthermore, in terms of appearance, presentation of material, and benefits, the results of the student's assessment on the module were categorized as very understandable. This study showed that the group of students who were given the dietetics module advanced had a higher average score. The researchers suggest that advanced dietetic modules need further development with regard to the media used to support teaching materials, for example interactive computer-based modules and multimedia products in digital formats (e-learning)
Kukis merupakan salah satu jenis biskuit yang dibuat dari adonan lunak, berkadar lemak tinggi, relatif renyah, bila dipatahkan dan penampang potonganya bertekstur padat. Cookies berbahan dasar ubi jalar kuning formulasi tepung ikan teri dan tepung daun kelor sebagai PMT anak stunting yaitu untuk memanfaatkan pangan lokal yang ada didaerah Provinsi Sulawesi Tenggara yang bisa dibuatkan menjadi cookies dimanfaatkan sebagai PMT anak stunting. Tujuan penelitian adalah untuk mengetahui daya terima cookies tepung ubi jalar kuning, tepung ikan teri dan tepung daun kelor sebagai PMT anak stunting. Jenis penelitian ini adalah pra experimental dengan Rancangan Acak Lengkap perlakuan tepung ubi jalar kuning 85%, 75% dan 65%, tepung ikan teri 10%, 15% dan 20% dan tepung daun kelor 5%, 10% dan 15%. Waktu dan tempat penelitian di laksanakan pada bulan Maret-April 2021 di Laboratorium Pangan Jurusan Gizi Poltekkes Kemenkes Kendari. Uji daya terima dengan atribut rasa. Panelis sebanyak 30 anak yang berumur antara 3 – 10 tahun. Berdasarkan hasil penelitian ini menunjukan bahwa daya terima cookies P1 yang paling disukai sebanyak 66,70 % dan cookies P2 sebanyak 60% dan P3 sebanyak 46,7%. Berdasarkan hasil uji Kruskal-walls diperoleh P = 0,002 (< 0,05) menunjukkan bahwa ada perbedaan yang signifikan antara cookies tepung ubi jalar kuning, tepung ikan teri dan tepung daun kelor dengan konsentrasi yang berbeda.
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