Bu çalışmada 2013 -2014 yılları arasında Alan Yaylasından doğal ortamından ve laboratuvarda Nem Odası Tekniği ile Miksomisetler elde edilmiştir. Arazi ve laboratuvar çalışmaları sonucu 10 familya ve 15 cinste toplam 27 tür rapor edilmiştir. Toplanan örneklerden 3 tür sadece doğal ortamdan, 12 tür Nem Odası Tekniği ile, 12 tür ise hem doğal ortamdan, hem de Nem Odası Tekniği ile elde edilmiştir. Çalışmamızda ve en yaygın türler olarak bulunmuştur. : Miksomiset, Alan Yaylası, Hatay-Türkiye In this study, Myxomycets obtained from Alan Plateau from field and Moist Chamber Technique in laboratory at 2013-2014. As a result of field and laboratory studies we reported 27 species belonging to 10 family and 15 genus. 3 species collected only natural, 12 species obtained Moist Chamber Technique in laboratory, 12 species obtained both natural and Moist Chamber Technique. İn our study and are the most common species. : , Alan Plateau, Hatay-Turkey.
Turkey and added to the myxobiota of Turkey. As a result of laboratory studies we identified this species with moist chamber culture method in laboratory. Fruiting bodies and microscopic structures photographs belonging to new record was taken with light microscopy.
Mushrooms are important natural resources in natural ecosystems. They have been used for centuries as a means of food, medicine and religious rituals for humans. In this study, total antioxidant status (TAS), total oxidant status (TOS), oxidative stress index (OSI) and Cr, Cu, Mn, Fe, Ni, Cd, Pb and Zn contents of edible mushroom Suillus granulatus (L.) Roussel were determined. Mushroom samples were collected from Hatay-Antakya (Turkey). Ethanol extracts of mushroom samples were obtained. TAS, TOS and OSI values were measured using Rel Assay kits. Cr, Cu, Mn, Fe, Ni, Cd, Pb and Zn contents were determined by atomic absorption spectrophotometer. As a result of the study, TAS value of S. granulatus was 3.
In the present study, total antioxidant capacity, total oxidant capacity, oxidative stress index and antimicrobial activity in the cosmopolitan myxomycete species Physarum album (Bull.) Chevall. In this context, the sample ethanol, methanol and dichloromethane extracts were obtained with Soxhlet device. TAS, TOS and OSI were determined with Rel Assay kits. Antimicrobial activities were determined with modified agar dilution method on Staphylococcus aureus, S. aureus MRSA, Enterococcus faecalis, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Acinetobacter baumannii, Candida albicans, C. krusei, and C. glabrata. The study findings demonstrated that P. album exhibited the highest antimicrobial activity against A. baumannii. It was also determined that P. album had antioxidant capacity. In conclusion, it was determined that P. album could be consumed as a natural antioxidant and antimicrobial source.
Myxomycetes samples were collected from 10 different areas of South Amanos Mountains during 2013-2017. The samples were gathered from leaves, barks, litterfalls, decayed or unspoiled herbal materials. It was meant to try to develop myxomycetes sporophores by applying moist chamber culture to collected samples. In addition, myxomycetes, which grew up in their natural environment were obtained. As a result of field and laboratory studies 48 taxa belonging to 10 families and 18 genera were identified and added to Turkey myxobiota. Totally at 304 substrates 122 samples obtained, 7 myxomycetes were collected only from fields, 115 samples were developed in moist chamber culture in the laboratory.
Myxomycete samples collected from 4 different localities from Zorkun Plateau (Osmaniye-Turkey) between 2014-2016. As a result of field and laboratory studies 28 species belonging to 9 families and 16 genera were determined. Among them, seven species were collected only from nature, 16 were obtained by Moist Chamber Technique in laboratory, and 5 species were obtained both from nature and by Moist Chamber Technique. Echinostelium minutum, Cribraria cancellata, Didymium difforme, Didymium squamulosum, Physarum album, and Arcyria cinerea are the most common species. Ten species were found to be common and 12 are rare or occasional. Species/genus ratio (S/G) is 1.75. The determined species are given together with habitats, substrates, coordinates, collection dates, voucher numbers and prevalencies.
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