Among the negative electrode materials for potassium ion batteries, carbon is very promising because of its low cost and environmental benignity. However, the relatively low storage capacity and sluggish kinetics still hinder its practical application. Herein, a large scalable sulfur/nitrogen dual‐doped hard carbon is prepared via a facile pyrolysis process with low‐cost sulfur and polyacrylonitrile as precursors. The dual‐doped hard carbon exhibits hierarchical structure, abundant defects, and functional groups. The material delivers a high reversible potassium storage capacity and excellent rate performance. In particular, a high reversible capacity of 213.7 and 144.9 mA h g−1 can be retained over 500 cycles at 0.1 A g−1 and 1200 cycles at 3 A g−1, respectively, demonstrating remarkable cycle stability at both low and high rates, superior to the other carbon materials reported for potassium storage, to the best of the authors' knowledge. Structure and kinetics studies suggest that the dual‐doping enhances the potassium diffusion and storage, profiting from the formation of a hierarchical structure, introduction of defects, and generation of increased graphitic and pyridinic N sites. This study demonstrates that a facile and scalable pyrolysis strategy is effective to realize hierarchical structure design and heteroatom doping of carbon, to achieve excellent potassium storage performance.

Hard carbon is the most attractive anode material for sodium/potassium-ion storage, because of its extensive source, low cost, and environmentally benignity. However, it is a great challenge to design carbon-based...

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Gut microbiota play an important role in the gut ecology and development of pigs, which is always regulated by nutrients. This study investigated the effect of L-Citrulline on growth performance, carcass characteristics, and its potential regulatory mechanism. The results showed that 1% dietary L-Citrulline supplementation for 52 days significantly increased final weight, liveweight gain, carcass weight, and average backfat and markedly decreased drip loss (p < 0.05) of finishing pigs compared with the control group. Microbial analysis of fecal samples revealed a marked increase in α-diversity and significantly altered composition of gut microbiota in finishing pigs in response to L-Citrulline. In particular, these altered gut microbiota at the phylum and genus level may be mainly involved in the metabolic process of carbohydrate, energy, and amino acid, and exhibited a significant association with final weight, carcass weight, and backfat thickness. Taken together, our data revealed the potential role of L-Citrulline in the modulation of growth performance, carcass characteristics, and the meat quality of finishing pigs, which is most likely associated with gut microbiota.