No abstract

No abstract

Recycling of carbon (C) and nitrogen (N) from plants into soils is decisive for maintaining soil organic matter and soil fertility. Therefore, we quantified plant biomass and C and N in the shoots and roots from the topsoil layer for a wide range of annual crops grown under subtropical conditions. We grew 26 species, 13 main crops, and 13 cover crops, in the field in standard sowing arrangements. Root biomass was recovered from the 0.00-0.20 m soil layer at flowering, and shoot biomass was measured at flowering for all crops and at maturity only for the main crops. Root dry matter (DM) exhibited an average of 14.9 ± 5.7 % of the total shoot biomass at flowering, and the mean shoot DM to root DM ratio was 6.9 (2.8-15.0) for the 26 crops considered. Leguminous species had less root DM (0.5 to 1.0 Mg ha-1) than grass species (1.1 to 2.3 Mg ha-1). The shoot C to root C ratio varied consistently with DM, while the root N to shoot N ratio varied considerably among species. Proportionally more biomass, C, and N was allocated to the root systems of grasses (Poaceae species) than non-grass species (especially Fabaceae species). The findings of this study contribute to designing rotations to include species that promote cycling of N and have high potential for adding C to the soil through roots. In this sense, the use of intercropped grasses and legumes is a promising strategy, especially for cover crops.

No abstract

No abstract

Cover crops have numerous benefits when used in a no-till system. Understanding the processes of decomposition and N release of summer cover crops (SCC) may help select species and management to be used in cropping systems. This study aimed to evaluate C and N loss of SCC shoots. Six SCCs were evaluated: velvet bean (Mucuna aterrima), pearl millet (Pennisetum americanum), dwarf pigeon pea (Cajanus cajan), sunn hemp (Crotalaria juncea), showy rattlebox (Crotalaria spectabilis), and jack bean (Canavalia ensiformis). The experiment was conducted for two years under no-till in soil classified as Typic Hapludalf (Argissolo). The C and N remaining of crop shoots were evaluated for 140 days using litter bags and the results were fitted with a simple nonlinear regression model. Elevated air temperature and rainfall volume accelerated C and N loss in the first year. Carbon and N loss was characterized by a rapid initial phase followed by a slower one. Jack bean had the highest C loss rates, while the lowest rates were found in pearl millet. Velvet bean and pearl millet had the lowest N loss rates in the first year, together with showy rattlebox in the second year. The rates of C (kC) and N (kN) loss were positively correlated with total N and water-soluble C and N in crop shoots. During the 35 days after cover crop termination, SCCs released 35 to 137 kg ha-1 N in 2010 and 5 to 66 kg ha-1 N in 2011. Velvet bean and showy rattlebox showed more gradual N release, which may favor the synchronization between N release and N uptake by the succeeding crop. The sunn hemp was the legume species that combined higher remaining residues on the soil surface, releasing less N but preventing soil erosion.

No abstract

No abstract