A simple spectrophotometric method is developed for the determination of phosphate in sugar cane juice, water and detergent samples. The method is based on the formation of phosphomolybdate with added molybdate followed by its reduction with sodium sulphide in aqueous sulfuric acid medium. The system obeys Lambert-Beer’s law at 715 nm in the concentration range 0.3-12.24 ppm. Molar absorptivity, correlation coefficient and Sandell’s sensitivity values were found to be 6.1x103mol-1cm-1, 0.999 and 0.0156 µg cm-2respectively. The results obtained were reproducible with acceptable standard deviation 3.7% and relative error 3.4%. For a comparison of the method phosphate present in various samples were also determined separately following an official method. The results of the developed method compare well with those of the official method.
Surface water and groundwater samples of certain locations namely Kallambella, Bugudanahalli, Maidala, Honnudike, Kunigal, Kadaba and Hebbur, situated around Tumkur were assessed in the month of September 2008 for pH, EC and heavy metals Cd, Cu, Fe, Hg, Mn, Zn and Ni. The pH vales of surface waters were in alkaline range of 7.8-8.2 and are well within safe limits for crop production. The pH of groundwater was in the range of 7.6-8.4. The conductivity was in the range of 0.20-0.68 mS/cm and 0.34-2.44 mS/cm for surface and groundwaters respectively. High EC value of Kallambella groundwater accounts for its salinity. All surface waters except Honnudike and Hebbur samples contain low concentrations of these metals and are ideal for irrigation. Though the samples from Honnudike, Kadaba and Hebbur have high iron concentration, only Honnudike and Hebbur samples have exceeded the limit of 5 mg/L required for irrigation. In groundwaters the concentrations of all these heavy metals except copper are also well in permissible limits and suitable for drinking. Cu, Fe, Ni and Zn were detected in all the samples and found in the range of 0. 094-0.131, 0.958-12.537, 0.020-0.036 and 0.082-1.139 mg/L respectively in surface waters and these are in the range of 0.132-0.142, 0.125-1.014, 0.028-0.036 and 0.003-0.037 mg/L in ground-waters. The elements cadmium, mercury and manganese are absent in all the samples.
The present manuscript describes a simple, sensitive, accurate, precise and economical visible spectrophotometric method for the estimation of azithromycin from tablet formulation. The method is based on the reduction of potassium permanganate in alkaline medium with azithromycin. The measurement of decrease in absorbance of potassium permanganate at 547 nm was done, as it decolourises upon reduction by azithromycin. The method was used to determine between 2 and 20 μg/ml of azithromycin in the final measured solution. There is no interference from the ingredients commonly found in azithromycin tablets with this method. The results for the determination of azithromycin in tablets were in good agreement with the labelled quantities and related analytical parameters are calculated.
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