The role of matter and energy flow across ecosystem boundaries for the subsidized consumer populations is well known. However, little is known on the effects of allochthonous subsidies on food web structure and trophic niche dimensions of consumers in the tropics. We excluded allochthonous aquatic insects from tropical streams using greenhouse-type exclosures to test the influence of aquatic allochthonous subsidies on the trophic structure and niche dimensions of terrestrial predators using stable isotope methods. In exclosure treatments, abundance and biomass of terrestrial predators, and biomass of phytophages decreased and increased, respectively. Vegetation-living predators were more responsive to allochthonous inputs than those living on the ground. Overall, lower availability of allochthonous inputs did not affect community-wide metrics and niche width of predators. However, the niche width of some spider families had very low overlap between treatments, and others had wider isotopic niches in the control than in the exclusion treatment. Most of the C and N in predators living in control stretches came from aquatic subsidies, and those predators living in the exclusion treatments switched their diets to terrestrial sources, showing a preference of predators for allochthonous subsidies. Our results suggest that allochthonous subsidies are also relevant to tropical fauna living upon vegetation. Moreover, allochthonous resources may amplify the niche dimension of certain predators or considerably change the trophic niche of others. Our study highlights the importance of including modern isotopic tools in elucidating the role of allochthonous resources on the patterns of trophic structure and niche dimensions of consumers from donor ecosystems.
The input of external energy and matter in recipient ecosystems can act as a bottom-up force that subsidizes consumers, with subsequent cascading effects throughout the food web. Depending on the amount of input, dietary preference, and the strength of trophic links, allochthonous resources generally play a stabilizing role on food webs. In this study, we investigated the stabilizing role of allochthonous aquatic resources on intraguild predation (IGP) and their consequences on shared prey in a terrestrial ecosystem. To this end, we manipulated the input of emergent aquatic insects (the allochthonous resources) from streams to land, and predation pressure by bats and birds (the top predators), in a multitrophic food web using an orthogonal exclusion experiment. Using stable isotope metrics, we found that bats, birds, and spiders (the mesopredators), were highly subsidized by emergent aquatic insects. Moreover, among terrestrial prey, top predators fed more on spiders than insects. As predicted, spiders were strongly affected by the presence of top predators when allochthonous resources were excluded. Consequently, in this scenario terrestrial insects were two times more abundant. Because spiders showed a higher preference for consuming aquatic resources, we suggest that nonconsumptive effects of spiders upon terrestrial insects could be mediating the strong response of those shared prey. We demonstrate that the input of allochthonous aquatic resources can play a fundamental role in stabilizing terrestrial trophic interactions and trophic cascades in riparian zones via decreasing predation pressure.
1.A key challenge in the study of mutualistic interactions is understanding sources of variation that strengthen or weaken these interactions. In spider-plant mutualisms, spiders benefit plants by improving plant nutrition and protecting plants from herbivory. Although the benefits of plants to spider growth and survival are often claimed, they are rarely demonstrated.2. In this study, empirical evidence is provided that bromeliads (Bromelia balansae, Bromeliaceae) are essential for the resilience of the mutualistic bromeliad-living jumping spider populations (Psecas chapoda, Salticidae) after a fire event, sheltering spiders from the heat of the flames.3. Spider populations were compared before and after a natural fire event and it was shown that spiders of different ages survived the fire. The survival of such individuals allowed the population of P. chapoda spiders to recover rapidly, returning to pre-fire levels in 5 months.4. Bromeliads reduced the susceptibility of P. chapoda spiders to burning, and this mutualistic relationship contributed to the resilience of the spider population after a fire event. It is suggested that frequent fires in fire-prone landscapes may have strengthened this spider-plant relationship, contributing to the maintenance and evolution of this association.
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