An investigation to assess the spatial structure and severity of Pseudocercospora leaf and fruit spot disease (PLFSD) on citrus trees in cocoa-based agroforests was carried out in three contrasting ecological zones in southern Cameroon, viz: 1) the humid forest zone, 2) the degraded forest zone, and 3) the forest-savannah transition zone. Two main parameters were investigated viz: 1) the spatial structure of cocoa based agroforests, and 2) the disease severity. In total, the spatial structure of 19 cocoa-based agroforests was analysed using the Ripley K(r) function, meanwhile the collection of epidemiological data that consisted of noting the presence of PLFSD spots on leaves and fruits on 438 citrus trees was used to characterise the severity of the disease. Results showed that, the spatial structure of citrus trees in these agroforests investigated were regular in seven plots, random in nine, and aggregated in three. Aggregated plots presented a significantly higher mean of disease severity on leaves and fruits (28.55 and 30.37 respectively), as compared to randomised (20.91 and 16.32 respectively) and regular plots (16.28 and 14.97 respectively), at P-value < 0.05. These results suggest that the spatial structure of citrus trees in the cocoa-based agroforests studied influences the severity of PFLSD. Proper integrated control measures can therefore be initiated, leading to a considerable reduction of the use of manufactured inputs, and thereby, the cost of production of citrus fruits.
Adapting agricultural systems to face persistent environmental hazards is at the center of global concerns. In line with this, understanding and highlighting the structural characteristics of agroforestry systems could strengthen their resilience in terms of disease management. This study was conducted to evaluate the effect of shade on the intensity of citrus leaf and fruit spot disease caused by Pseudocercospora (PLFSD). Investigations to assess the effects of shade components on the incidence of PLFSD were carried out on 15-year-old tangerine trees in a cocoa-based agroforestry plot (Bokito) during four fruits seasons. Tangerines under the shade of large forest trees were compared to others located under full sunlight. A complementary experiment was conducted on young grapefruit plants in an orchard with mango and avocado groves in Foumbot. Three shading conditions, i.e., under avocado trees, under mango trees, and without shade, were explored. Data on shade and PLFSD incidence were collected and analyzed. Our findings show that PLFSD incidence was null on tangerine leaves from trees under shade compared to those under full sunlight. The same trends were observed in fruits under shade and under full sunlight. Disease incidence on grapefruit leaves was lower on trees under shade compared to those under full sunlight. In short, shade trees appear to constitute potential physical barriers to disease progression. This study also highlights disease spatial distribution as beyond 12 m of distance between neighboring trees, no spatial dependence of disease spread was observed. Management actions based on the distance between citrus trees and regulating shade are envisaged.
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