The purpose of the current study is to evaluate the levels of seven heavy metals (arsenic, copper, zinc, mercury, lead, cadmium and iron) and metal (aluminium,) in the edible tissues of Scophthalmus maximus, Spicara maena, Chelidonichthys lucerna, Alosa fallax and Scorpaena porcus caught in Sinop coasts of the Black Sea. The samples were obtained during the fishing season in 2013 directly from the Turkish fishing vessels. Hg, Cd and Pb were not detected in the edible part of all fish samples. The metal levels in edible tissues did not exceed the standard guideline values. Estimated hazard index (HI) suggest that these metals in the edible tissues of the fish were not toxic for consumers, where the HIs of all the considered metals were below the value of 1.
Introduction. The coastal contamination of the Black Sea has been an important issue for several decades. Heavy metals are the most harmful contaminants which affect people health. The research objective of the present study was to determine the amounts of Cd, Hg, Pb, Cu, and Zn found in the whiting (M. merlangus L.) and the red mullet (M. barbatus L.). These Black Sea bottom fish species have the highest commercial value. The obtained data were used to assess the risk which the fish represents for human consumers. Study objects and methods. The elements were detected using an inductively coupled plasma mass spectrometer (ICP-MS). The amounts of the metals arranged in the following order: Zn > Cu > Pb > Hg > Cd. Results and discussion. The mean values of Cd, Hg, Pb, Cu, and Zn in the edible tissues were 0.013, 0.024, 0.07, 0.195, and 9.05 mg/kg wet wt. for whiting and 0.017, 0.036, 0.05, 0.29, and 6.4 mg/kg wet wt. for red mullet, respectively. These levels proved lower than the permitted values set by the Ministry of Agriculture, Forestry, and Fisheries of the UK (MAFF), Turkish Food Codex (TFC), and EU Commission Regulation. The target hazard quotient (THQ) for all the elements via consumption of whiting and red mullet were also low. Conclusion. Hazard index (HI) was ˂ 1, which means that the fish caused no health problems in people who consumed whiting and red mullet caught in the southern Black Sea during the fishing seasons of 2017–2018. The carcinogenic risk index (CRI) for whiting and red mullet was also considered insignificant.
The levels of Fe, Zn, Mn, Cu, Pb, Cd and Hg in the edible tissues of Mytilus galloprovincialis Lamarck, 1819 (Mediterranean mussel) picked up from the Black Sea coasts of Turkey have been determined by Inductively Coupled Plasma -Mass Spectrometer (ICP/MS) with a view to biomonitoring metal contamination in 2015. In this work, a statistically significant difference in the amounts of all studied heavy metals analyzed was noticed amidst sampling areas namely Igneada, Sinop, Samsun and Trabzon so that appraise welfare threat for mussel consumers, utilization M. galloprovincialis as biomonitors. The outcomes of this study were contrasted with the outlines stated by the Ministry of Agriculture, Fisheries and Food (MAFF), the Turkish Food Codex and Commission Regulation (EC) for the harmless consumption restrictions of Bivalves as seafood. Moreover, former works with mussels in the Black Sea countries were reviewed and a summary of heavy metal amounts in mussels from whole the Black Sea waters were presented. In general these available measurements clearly indicated a low level heavy metal in M. galloprovincialis in coastal waters of the Black Sea. In this study the concentrations (mg metal kg -1 wet wt.) of metals ranged from 18-35 for Fe, 8-27 for Zn, 2.8-4.5 for Mn, 0.5-1.8 for Cu, 0.06-0.31 for Pb, 0.04-0.10 for Cd and 0.03-0.07 for Hg. Considering human health with respect to the investigated heavy metals, the estimated daily intakes (EDIs) did not exceed the permissible intakes. No chronic systemic risk was found since total hazard index (0.521) were quite below critical value 1, and the carcinogenic risk for heavy metals did not exceed the tolerable values. Although there was no health risk to consumed mussels from the Black Sea riparian countries, the amount of mussels consumed is mainly unknown in countries; thus, consumption of about 1 serving of mussels from clean coastal waters per week is enough. current World EnvironmentJournal Website: www.cwejournal.org
Abstract:The present study was aim to determine the concentrations of copper, cobalt, lead, zinc, cadmium, manganese, nickel and iron in the edible tissues of Liocarcinus depurator (decapoda), Rapana venosa (gastropoda) and Mytilus galloprovincilais (mollusca) collected from Samsun coasts of the Black Sea, Turkey in 2010. These biomonitor species are major food sources of benthic ecosystem. Exposing to heavy metals at higher concentrations might be toxic to demersal fish species and also humans. The concentrations of the metals were carried out using Flame Atomic Absorption Spectrophotometer (UNICAM 929). Metal concentrations in L. depurator, R. venosa and M. galloprovincilais decrease in the order: Fe > Zn > Mn > Cu > Ni > Pb > Co > Cd; Fe > Zn > Cu > Pb > Mn > Cd > Ni and Fe > Zn > Cu > Pb > Mn > Co > Ni > Cd, respectively. The results showed that the Fe and Zn concentrations were the highest in edible tissues of the three benthic organisms, respectively. Mn was higher in the edible tissues of L. depurator than those in other species, while R. venosa and M. galloprovincilais shows more of Cu and Pb levels. The estimates of EWI and EDI indicated no health risk as values are lower than the allowed tolerable levels cited by internationals committees. Based on the above results of this study, metal accumulation in the biomonitor demersal species study did not exceed the permissible limits set for heavy metals by FAO/WHO.
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