Qualidade microbiológica do sururu (Mytella charruana) comercializado por catadoras da Baía de Sepetiba, Rio de Janeiro, Brasil* Microbiological quality of sururu (Mytella charruana) marketed by scavengers of the Sepetiba Bay,
INTRODUÇÃOCom a histologia da glândula de albúmen de fêmeas imaturas e maduras de P. ca-I/ali(u/ata, visamos a obtenção de maiores subsídios relativos às técnicas histológicas mais aplicáveis aos moluscos.
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