World breastfeeding coverage according to Indonesia is 55.7%, this coverage is still below the target of 80%. Factors The causes of low exclusive breastfeeding in Indonesia include factors of knowledge and support of the husband.This study was analytical with a design cross-sectional carried out in the Aia Pacah Sub-districts Air Dingin Health Center on June 21 -1 July 2018. Samples in this study were all husbands who had 6-12 months infants, a total sampling technique of 46 people. The data used were primary data which the instrument filled out the questionnaire directly by the respondents, the data was processed by editing, coding, entry, cleaning, and processing and analyzed using univariate and bivariate analysis with statistical test chi-square. The results of the study found that statistical tests using Chi-Square with a significance level of 95%, the p-value <0.005 is 0.004, p value> 0.05, which is 0.705. The conclusion of this research is that there is a relationship between the level of knowledge with exclusive breastfeeding and there is no relationship between husband's support and exclusive breastfeeding.
The quantity and quality of breast milk produced are affected by the food consumed by mothers daily. Judging from the geographical condition and aquatic resources, people in lowland (coastal) blood will consume more animal foods that come from the sea, such as fish, shellfish, and the like. People in the highlands will be more likely to consume food items derived from small livestock such as poultry and the like. This is thought to have an impact on the levels of Fe in breast milk (ASI), considering that the concentration in breast milk is influenced by the mother's diet. This study is an observational study with a cross-sectional comparative design to see the differences in Fe levels in breast milk in breastfeeding mothers who live in the highlands and the lowlands. The sample used is the minimum sample for experimental research and questionnaires, namely 40 respondents for each region. To determine Fe levels, measurements were taken in the LLDIKTI X integrated laboratory using AAS. The FFQ questionnaire was used to determine the nutritional content. Data analysis used the Mann-Whitney nonparametric test. The results of this study were that the iron intake in breastfeeding mothers was higher in the lowlands than mothers in the highlands so that there was a regional topographic relationship to iron levels in breastfeeding mothers with a p-value: 0.000.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.