Aquaculture is the fastest-growing sector of protein production in the world. Due to the rising costs of fishmeal used as a critical ingredient to make pelleted fish feed, the industry is moving to replace fishmeal as a primary protein source without reducing the growth rate of aquacultured fish. A 12-week feeding trial utilizing juvenile red drum (Sciaenops ocellatus) was conducted to determine the performance of various combinations of natural diet components including fish (Decapterus punctatus), shrimp (Litopenaeus vannamei), and squid (Loligo opalescens and Illex), in addition to a commercial fishmeal-based pelleted feed, fed isocalorically to identify if there is an optimal combination for red drum growth and health. These results can provide information to develop fishmeal replacement diets (FMRDs) that can more closely mimic the performance of natural diets. Traditional aquaculture metrics showed that fish fed the diet comprised only of fish had the highest specific growth rate, condition factor, and protein conversion efficiency, with the lowest feed conversion ratio, indicating the fish component was the highest performing component for red drum growth on a calorically fixed ration. There were significant differences among eight groups found for traditional aquaculture metrics ( p < 0.05 ). The commercial pelleted feed performed better than all but the fish only natural diet treatments in terms of growth on a fixed ration, which indicated that it is nutritionally balanced. The results of this study show that there were performance differences between juvenile red drum fed various natural diets. There has been an investigation into the metabolome of these fish to identify potential metabolites for supplementation into FMRDs, which is not addressed in this paper.
This study evaluated the effects of seven diets composed of natural feed components (chopped fish, shrimp, and squid) alone or in combination on the liver metabolite profile of juvenile red drum (Sciaenops ocellatus) cultured in a 24-tank recirculating aquaculture system over the course of 12 weeks using Nuclear Magnetic Resonance (NMR)-based metabolomics. Experimental diets included fish (F), shrimp (SH), squid (SQ), fish and shrimp (FSH), fish and squid (FSQ), shrimp and squid (SHSQ), fish, shrimp, and squid (FSHSQ). A commercial fishmeal-based pelleted diet was used as a control. Fish were fed isocalorically. Red drum liver samples were collected at five different time points: T0, before the start of the trial (n = 12), and subsequently every 3 weeks over the course of 12 weeks (T3, T6, T9, T12), with n = 9 fish/diet/time point. Polar liver extracts were analyzed by NMR-based metabolomics. Multivariate statistical analyses (PCA, PLS-DA) revealed that red drum fed the F diet had a distinct liver metabolite profile from fish fed the other diets, with those fed SH, SQ and the combination diets displaying greater similarities in their metabolome. Results show that 19 metabolites changed significantly among the different dietary treatments, including amino acids and amino acid derivatives, quaternary amines and methylamines, carbohydrates and phospholipids. Specifically, γ-butyrobetaine, N-formimino-L-glutamate (FIGLU), sarcosine and beta-alanine were among the most discriminating metabolites. Significant correlations were found between metabolites and six growth performance parameters (final body weight, total length, condition factor, liver weight, hepatosomatic index, and eviscerated weight). Metabolites identified in this study constitute potential candidates for supplementation in fish feeds for aquaculture and optimization of existing formulations. Additionally, we identified a quaternary amine, γ-butyrobetaine as a potential biomarker of shrimp consumption in red drum. These results warrant further investigation and biomarker validation and have the potential for broader applicability outside of the aquaculture field in future investigations in wild red drum populations and potentially other carnivorous marine fishes.
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