Food security is very important and is also prone to problems when faced with disaster situations, including diseases such as Covid-19 pandemic. The objectivity of this article is to highlight food security in relation to the availability of access to food sources so that it can meet basic or primary needs in Indonesia. An in-depth literature study with an epistemological positivism approach is needed to answer the problems that make the food crisis the main focus. To ensure food security in Indonesia, the government has prepared various strategies in three important agendas (emergency, temporary, and permanent) to monitor the stability of prices for basic necessities so that they do not skyrocket, increase national food production based on smallholder agriculture, and support small farmers. To achieve this, the Indonesian government has reallocated a larger budget to allocate it to seed assistance, labor-intensive programs, stabilization of food stocks and prices, paying attention to food distribution, and transportation. The implications are expected to make a significant contribution to other countries in anticipation of the food security crisis due to the impact of COVID-19.
Indonesia as the largest forest owner has a huge potential in exploration. Before 1997, Indonesia had lost 91,924,300 ha of forest due to deforestation. The government bodies just planted a thousand trees with no supervision and follow-up, so most of them were damaged and did not meet expectations. This research is carried out descriptively and qualitatively. The study is informed by the secondary data from the research library and from the relevant Government Agencies. The concept of an agroforestry consortium was based on a multi determination governance as a function, academics, education, audio-visual training system, and organizational institutions, and management rights’ holders to implement forest transfers. Land rights are ensured by financial institutions and advocacy. The agroforestry consortium as a facility for farmers which will accommodate inputs in developing human resources, capital, and forest land, which will later be allocated to farmers. In post-production, farmers will provide instalments of credit and forest products for agroforestry consortia. Thus, the funds can be channelled to financial institutions and forest products to practitioners. The agroforestry consortium is expected to ensure the welfare of the inhabitants in East Kalimantan Province.
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