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Biodeterioration of heritage collections caused by microorganisms is a worldwide problem. To avoid degradation caused by biological contaminants transported into the indoor environment by air, proper bioaerosol protection is required. The aim of this study was to assess the level of microbial contamination of the Auschwitz-Birkenau Museum collection based on qualitative and quantitative analyses of bacteria and fungi isolated from the atmosphere and settled dust of museum storerooms. The obtained results demonstrated that a correctly operated air-conditioning system and limiting the number of visitors in the studied storerooms can significantly inhibit microbial contamination of the air and decrease deposition of bacterial and fungal particulates on exhibit surfaces. The performed analyses confirm that an aerobiological assessment of museum premises is a useful tool in their hygienic evaluation and, if necessary, in decision-making regarding interventions to minimize biological decay of collections.

The purpose of this study was to evaluate the influence of two municipal landfills on the microbiological air quality in offices on landfill sites. The evaluation was based on the concentration levels of airborne bacteria and fungi and the identification of isolated strains. Air samples were collected with a six-stage Andersen impactor. The concentrations of bacterial aerosol ranged from 1.0 x 10(3) to 7.2 x 10(4) colony forming units (CFU)/m(3) indoors, and from 7.0 x 10 to 4.0 x 10(4) CFU/m(3) outdoors. The corresponding fungal aerosol ranges were from 2.3 x 10(2) to 7.3 x 10(3) CFU/m(3) indoors and from 2.0 x 10(2) to 1.2 x 10(4) CFU/m(3) outdoors. The concentration levels were affected by the season of the year. The study showed that both indoor and outdoor air were heavily contaminated with bacteria and fungi. The proximity of the unpaved transport route and the weighing of refuse loads contributed to the increase of bacterial and fungal aerosol concentrations significantly. The air in the offices was characterized not only by elevated concentrations of bacteria and fungi but also by high frequencies of gram-negative bacteria, along with fungal species characteristic of landfills. The quantitative and qualitative changes in the composition of the bacterial and fungal aerosol posed a possible health risk to office workers at municipal waste landfill sites.

The aim of this study was to characterize the microbial contamination of the air in farmhouses (defined as residential buildings on farms) on the basis of volumetric (using a six-stage Andersen impactor) measurements of bacterial and fungal aerosols. The microbial air quality (including both the total concentration of bioaerosols and their respirable fractions) in farmhouses was collated with the bacterial and fungal air contamination in urban dwellings. In comparison with the urban dwellings, the air in the farmhouses was characterized by significantly higher concentrations of culturable bacteria and fungi. However, respirable microorganisms in the farmhouses constituted the smaller fraction of all culturable bacteria and fungi. The results indicate that the microbial air quality in the farmhouses was most likely affected by the presence of farm buildings, which acted as additional bioaerosol emission sources. The smaller respirable bioaerosol fraction observed in the farmhouses could be explained by the indirect transfer of bacteria and fungi on workers' clothing and bodies from farm buildings to the habitable environments.