There has been ongoing flattening of Caribbean coral reefs with the loss of habitat having severe implications for these systems. Complexity and its structural components are important to fish species richness and community composition, but little is known about its role for other taxa or species-specific responses. This study reveals the importance of reef habitat complexity and structural components to different taxa of macrofauna, total species richness, and individual coral and fish species in the Caribbean. Species presence and richness of different taxa were visually quantified in one hundred 25-m(2) plots in three marine reserves in the Caribbean. Sampling was evenly distributed across five levels of visually estimated reef complexity, with five structural components also recorded: the number of corals, number of large corals, slope angle, maximum sponge and maximum octocoral height. Taking advantage of natural heterogeneity in structural complexity within a particular coral reef habitat (Orbicella reefs) and discrete environmental envelope, thus minimizing other sources of variability, the relative importance of reef complexity and structural components was quantified for different taxa and individual fish and coral species on Caribbean coral reefs using boosted regression trees (BRTs). Boosted regression tree models performed very well when explaining variability in total (82·3%), coral (80·6%) and fish species richness (77·3%), for which the greatest declines in richness occurred below intermediate reef complexity levels. Complexity accounted for very little of the variability in octocorals, sponges, arthropods, annelids or anemones. BRTs revealed species-specific variability and importance for reef complexity and structural components. Coral and fish species occupancy generally declined at low complexity levels, with the exception of two coral species (Pseudodiploria strigosa and Porites divaricata) and four fish species (Halichoeres bivittatus, H. maculipinna, Malacoctenus triangulatus and Stegastes partitus) more common at lower reef complexity levels. A significant interaction between country and reef complexity revealed a non-additive decline in species richness in areas of low complexity and the reserve in Puerto Rico. Flattening of Caribbean coral reefs will result in substantial species losses, with few winners. Individual structural components have considerable value to different species, and their loss may have profound impacts on population responses of coral and fish due to identity effects of key species, which underpin population richness and resilience and may affect essential ecosystem processes and services.

Objective: To assess the nutritional status for vitamins B 6 and B 12 and folate in an adult Mediterranean population, in order to identify patterns of intake, groups at risk for deficiency, and factors that might influence this risk. Design: A cross-sectional epidemiological survey. Setting: Andalusia, a western Mediterranean region in southern Spain. Subjects: The study was carried out with a random sample of 3528 subjects (1813 men, 1715 women) who were between 25 and 60 y of age. Blood samples were obtained for biochemical assays in a random subsample of 384 subjects (183 men, 201 women). Interventions: Food consumption was assessed by 48-h recall. Vitamin B 6 was measured as alpha erythrocyte aspartate aminotransferase activation coefficient (aEAST); vitamin B 12 and folate concentrations were measured in plasma. Results: Energy and vitamin intakes were significantly higher in men than in women. In men, intakes were below two-thirds of the RDA in 10.8, 2.9 and 22.6% for B 6, B 12 and folate, respectively. The corresponding figures in women were 16.7, 5.1 and 23.5% for vitamins B 6 , B 12 and folate. Age, place of residence and educational level, alcohol use and smoking were also associated with differences in the intake of these nutrients. Biochemical analyses showed that vitamins B 6 , B 12 and folate status was acceptable in 75.7, 89.1 and 57.6% of the population, respectively. Plasma concentration of folate was significantly higher in women. Conclusion: Our results provide a precise estimate of the nutritional status for vitamins B 6 , B 12 and folate in the adult population of southern Spain. Factors such as age, place of residence, level of education and smoking can increase the risk of inadequate intake of some nutrients. However, these factors did not affect biochemical indexes of nutritional status in the present study.

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Our results provide an estimate of the intake of Ca, P and Mg in the adult population of southern Spain. Of the factors that affected the intake of these nutrients, logistic regression analysis showed that only female gender and older age were associated with the risk of low plasma Ca concentrations.

The incidence of inflammatory bowel disease (IBD) and associated oxidative stress is increasing. The antioxidant mineral selenium (Se) was measured in serum samples from 106 IBD patients (53 with ulcerative colitis (UC) and 53 with Crohn’s disease (CD)) and from 30 healthy controls. Serum Se concentrations were significantly lower in UC and CD patients than in healthy controls (p < 0.001) and significantly lower in CD patients than in UC patients (p = 0.006). Se concentrations in patients were significantly influenced by sex, body mass index (BMI), the inflammatory biomarker α-1-antitrypsin, surgery, medical treatment, the severity, extent, and form of the disease and the length of time since onset (p < 0.05). Se concentrations in IBD patients were positively and linearly correlated with nutritional (protein, albumin, prealbumin, cholinesterase and total cholesterol) and iron status-related (hemoglobin, Fe and hematocrit) parameters (p < 0.05). A greater impairment of serum Se and cardiovascular status was observed in CD than in UC patients. An adequate nutritional Se status is important in IBD patients to minimize the cardiovascular risk associated with increased inflammation biomarkers, especially in undernourished CD patients, and is also related to an improved nutritional and body iron status.

Breast milk is an unbeatable food that covers all the nutritional requirements of an infant in its different stages of growth up to six months after birth. In addition, breastfeeding benefits both maternal and child health. Increasing knowledge has been acquired regarding the composition of breast milk. Epidemiological studies and epigenetics allow us to understand the possible lifelong effects of breastfeeding. In this review we have compiled some of the components with clear functional activity that are present in human milk and the processes through which they promote infant development and maturation as well as modulate immunity. Milk fat globule membrane, proteins, oligosaccharides, growth factors, milk exosomes, or microorganisms are functional components to use in infant formulas, any other food products, nutritional supplements, nutraceuticals, or even for the development of new clinical therapies. The clinical evaluation of these compounds and their commercial exploitation are limited by the difficulty of isolating and producing them on an adequate scale. In this work we focus on the compounds produced using milk components from other species such as bovine, transgenic cattle capable of expressing components of human breast milk or microbial culture engineering.

This guide on performance monitoring and evaluation (evaluation) is intended for practitioners responsible for planning and managing marine areas. Practitioners are the managers and stakeholders who are responsible for designing, planning, implementing, monitoring, and evaluating marine management plans. While its focus is on the performance monitoring and evaluation of MSP, planners and managers should know how to incorporate monitoring and evaluation considerations into the MSP process from its very beginning, and not wait until a plan is completed before thinking about how to measure “success”. Effective performance monitoring and evaluation is only possible when management objectives and expected outcomes are written in a way that is measurable, either quantitatively or qualitatively.