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Acerola (Malpighia emarginata DC; Malpighiaceae) is an important fruit crop in Brazil. Among its pollinators, Centris (Heterocentris) analis (F.) stands out due to its abundance at flowers and prompt acceptance of trap-nests. For the first time, we propose the commercial use of Centris bees as orchard pollinators. To develop protocols for rearing and management of these bees, we analyzed trap-nest acceptance, brood-cell construction, and larval diet in Acerola orchards. Although Centris species, in general, use numerous pollen host plants, females of C. analis showed remarkable flower fidelity to Acerola for pollen supply when nesting in the orchard. Such fidelity was previously expected only for floral oil collection. The ease of acceptance of trap-nests by females of C. analis, their prolonged yearly activity period, multivoltine life history, and high pollinator efficiency characterize C. analis as an excellent potentially manageable pollinator in Acerola orchards.

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Cyclocephaline scarabs are specialised scent-driven pollinators, implicated with the reproductive success of several Neotropical plant taxa. Night-blooming flowers pollinated by these beetles are thermogenic and release intense fragrances synchronized to pollinator activity. However, data on floral scent composition within such mutualistic interactions are scarce, and the identity of behaviorally active compounds involved is largely unknown. We performed GC-MS analyses of floral scents of four species of Annona (magnoliids, Annonaceae) and Caladium bicolor (monocots, Araceae), and demonstrated the chemical basis for the attraction of their effective pollinators. 4-Methyl-5-vinylthiazole, a nitrogen and sulphur-containing heterocyclic compound previously unreported in flowers, was found as a prominent constituent in all studied species. Field biotests confirmed that it is highly attractive to both male and female beetles of three species of the genus Cyclocephala, pollinators of the studied plant taxa. The origin of 4-methyl-5-vinylthiazole in plants might be associated with the metabolism of thiamine (vitamin B1), and we hypothesize that the presence of this compound in unrelated lineages of angiosperms is either linked to selective expression of a plesiomorphic biosynthetic pathway or to parallel evolution.

Euglossine bees are known to be long-distance pollinators in tropical rainforests. But there is controversy concerning to the flight ranges of these bees between forest fragments. In an isolated fragment of Atlantic Rainforest in Pernambuco, NE Brazil, surrounded by sugarcane monocultures, it was examined if euglossine males leave closed rainforest to collect fragrances. In a straight-line transect leading from forest into a sugarcane plantation, euglossine males were simultaneously captured by scent baits at seven distinct points: inside the forest, forest edge, outside the forest in the sugarcane fields at distances of 10 m, 50 m, 100 m, 250 m and 500 m from the forest edge. A total of 945 euglossine bees of 16 species were recorded. The results demonstrate different relations of the Euglossini species to the closed forest. Males of 11 species did not leave the forest. Such species, together with the plants they are linked to, seem to be the most threatened by habitat fragmentation. Only bees of five species were found at the scent baits in the sugarcane fields. Already the 10 m sampling point outside the forest showed a drastic reduction in species richness, indicating that the forest edge functions as a barrier for most euglossine species.

Frequency and efficiency of pollinator visits strongly influence the reproductive success of self‐incompatible plants. We investigated the breeding and pollination systems of Hancornia speciosa, a small tree that produces fleshy berries used in the Brazilian fruit industry. Observation and experiments were carried out in Northeastern Brazil. Thirty‐three species of the visitor were recorded. Hawkmoths (Sphingidae), bees (Euglossini and Centridini), and butterflies (Nymphalidae and Hesperiidae) with long mouth parts were effective pollinators of H. speciosa. Access to nectar, the only reward for flower visitors, is determined by corolla tube length. Nylon threads of various diameters and dried mouth parts from a number of flower visitors were used in experiments to simulate flower visits. The number of pollen grains removed during such simulated visits showed no significant difference. Although xenogamic, H. speciosa presented a low pollen/ovule ratio (77). This might be related to the high efficiency of its pollination mechanism. Flowers of H. speciosa had 76 ovules on average. Seed set varied from 1 to 25, indicating that individual flowers received different amounts of outcross‐pollen. Fruit production of hand cross‐pollinated flowers increased by 90 percent when compared to natural pollination, suggesting pollinator limitation of H. speciosa.

Many pollinators specialize on a few plants as food sources and rely on flower scents to recognize their hosts. However, the specific compounds mediating this recognition are mostly unknown. We investigated the chemical basis of host location/recognition in the Campanula-specialist bee Chelostoma rapunculi using chemical, electrophysiological, and behavioral approaches. Our findings show that Ca. trachelium flowers emit a weak scent consisting of both widespread and rare (i.e., spiroacetals) volatiles. In electroantennographic analyses, the antennae of bees responded to aliphatics, terpenes, aromatics, and spiroacetals; however, the bioassays revealed a more complex response picture. Spiroacetals attracted host-naive bees, whereas spiroacetals together with aliphatics and terpenes were used for host finding by host-experienced bees. On the intrafloral level, different flower parts of Ca. trachelium showed differences in the absolute and relative amounts of scent, including spiroacetals. Scent from pollen-presenting flower parts elicited more feeding responses in host-naive bees as compared to a scentless control, whereas host-experienced bees responded more to the nectar-presenting parts. Our study demonstrates the occurrence of learning (i.e., change in the bee's innate chemical search-image) after bees gain foraging experience on host flowers. We conclude that highly specific floral volatiles play a key role in host-flower recognition by this pollen-specialist bee, and discuss our findings into the broader context of host-recognition in oligolectic bees.