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The study reported here presents a comparative screening of three medicinal plants including oregano (Origanum vulgare L.), lavender (Lavandula angustifolia) and lemon balm (Melissa officinalis) having the same geographical origin, the Southeast region of Romania, and growing in the same natural conditions. The contents of total phenolics and total flavonoids for the extracts of these were determined. Furthermore, the total antioxidant capacity was also evaluated. It was found that Origanum vulgare and Melissa officinalis extracts present the most effective antioxidant capacity in scavenging DPPH radicals, while Lavandula angustifolia is less active. High performance liquid chromatography-mass spectrometry analysis was used to identify the components of extracts. Major phenolic acids identified in the analysed species were ferulic, rosmarinic, p-coumaric and caffeic, while predominant flavonoids were quercetin, apigenin kaempherol, which were present as glucosides.

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Natural fiber composites have experienced a renaissance in the last two decades as a response to societal demands for developing eco‐friendly, biodegradable and recyclable materials. They are now being extensively used in everyday products as well as in automotive, packaging, sports and construction industries. Hemp fiber is being used in most of these products because of its superior mechanical properties. Like other natural fibers, hemp fibers require modifications in order to improve their properties and interfacial bonding with polymer matrices, and to reduce their hydrophilic character. These modification methods can be grouped into three major categories: chemical, physical and biological. Chemical methods use chemical reagents to reduce fibers' hydrophilic tendency and thus improve compatibility with the matrix. They also expose more reactive groups on the fiber surface to facilitate efficient coupling with the matrix. Physical methods change structural and surface properties of the fiber and thereby influence the interfacial bonding with matrices, without extensively changing the chemical composition of the fibers. They are cleaner and simpler than the chemical methods. Biological methods use biological agents like fungi, enzymes and bacteria to modify the fiber surface properties. These methods are not toxic like chemical methods and are not energy‐intensive like physical methods. This paper presents an overview of recent developments in these methods. It is concluded that these methods almost invariably result in improvement in fiber/matrix interfacial bonding, resulting in increase in mechanical properties of the composites.

A number of herbal plants from Romania widely used as natural food additives or for health promotion in traditional medicine were investigated for their antioxidant activity. Methanol extracts were obtained from plants belonging to the Lamiaceae family (lavender Lavandula angustifolia L.; lemon balm Melissa officinalis; sage Salvia officinalis; oregano Origanum vulgare L.; rosemary Rosmarinus officinalis L.; thyme Thymus vulgaris L.; mullein Verbascum phlomoides; mint Mentha longifolia), Clusiaceae family (St John’s wort Hypericum perforatum L.), and Compositae family (elecampane Inula helenium). Total phenolic concentration was determined using the Folin-Ciocalteu phenol reagent method, while total flavonoids were measured using the aluminium chloride colorimetric method. Relationships between total antioxidant activity and composition of plant extracts were evaluated. Origanum vulgare extract showed the highest antioxidant activity and total phenolic content compared to the other plants extracts. A positive correlation was observed between total antioxidant activity and total phenolic content of the analyzed extracts.

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