RESUMO Objetivou-se avaliar os efeitos do farelo de arroz sobre as perdas por gases e efluente, o perfil fermentativo e a composição química das silagens de Brachiaria decumbens cv. Basilisk ensilado em silos de laboratório. Utilizou-se delineamento inteiramente casualizado, com cinco tratamentos: 0; 10; 20, 30 e 40g/kg de farelo de arroz, com base na matéria natural da gramínea. Os valores das perdas por gases e efluentes foram reduzidos linearmente em 0,11 e 0,39g/kg MS, enquanto a recuperação da matéria seca aumentou linearmente em 0,32g/kg MS. Houve comportamento quadrático nos valores de pH e, redução linear para os valores de N-amoniacal e poder tampão, estimados em 1,1 e 0,5g/kg MS. As concentrações de ácido acético, butírico e propiônico foram reduzidas linearmente em 0,1; 0,008 e 0,006g/kg MS, enquanto a de ácido láctico aumentou linearmente em 0,5g/kg MS. Cada unidade porcentual de farelo de arroz promoveu aumento linear de 4,3; 1,8; 7,1 e 7,0g/kg nos teores de matéria seca, proteína bruta, extrato etéreo e nutrientes digestíveis totais, e redução linear de 6,9; 4,3 e 2,6g/kg MS nos teores de fibra em detergente neutro, fibra em detergente ácido e hemicelulose. A inclusão de 10g/kg de farelo de arroz já assegura diminuição das perdas por gases e efluentes, aumento na recuperação de matéria seca, proporcionando melhorias no perfil fermentativo e na composição química das silagens.
This experiment was conducted to evaluate the protein and carbohydrate fractions, and to estimate the in situ rumen degradation kinetic parameters of Brachiaria decumbens grass silage with inclusion of rice bran. Five rice bran inclusion levels were tested: 0, 10, 20, 30 and 40% of the natural matter, distributed into a completely randomized design with five replications. The brachiaria grass was obtained at 60 days of regrowth by cutting the forage at 10 cm from the soil and ensiling it in 10-L experimental silo bags, which were opened after 40 days. The degradability profiles for DM, CP, NDF and of the feeds for each animal utilized made it possible to obtain the estimates of the parameters analyzed. The contents of total carbohydrates (TCH), fibrous carbohydrates and fraction A+B 1 of the TCH decreased linearly as the rice bran levels were elevated. Fraction A of the protein was increased linearly by 0.64% for every 1% of rice bran added to the silage. For nitrogenous fractions B 3 and C, there was a decrease of 0.11 and 0.40% for each 1% of rice bran added to the silage, respectively. For the rumen degradability parameters of the dry matter, fractions A and I had estimated increases of 0.54 and 0.04% for every 1% inclusion of rice bran. For the degradation rate of fraction B (c), treatments had no effect. Fractions A and I of the crude protein degradability parameters increased by 0.22 and 0.72%, respectively, with inclusion of 1% rice bran. Inclusion levels of rice bran had no effect on fraction D, on the degradation rate of fraction B (c) or lag time (L) estimated for neutral detergent fiber. Inclusion of 10 and 20% rice bran in the brachiaria grass silage improves protein and carbohydrate fractions and rumen degradation kinetic parameters of dry matter, crude protein and neutral detergent fiber.
-The objective of this experiment was to evaluate the losses of nutrient through gases and effluents, the nutrient recovery, fermentation parameters and the chemical parameters of silages of Brachiaria decumbens with the addition of soybean hulls, testing five levels of inclusion: 0, 10, 20, 30 and 40% (as is), with five replications per treatment. After the standardization cut of the forage, performed at 5 cm from the soil level, the soil was fertilized with nitrogen and potassium in the form of ammonium sulfate and potassium chloride, respectively, at 60 kg/ha. After 60 days, the grass was cut at 10 cm from the soil and ensiled. Experimental silos with capacity of 10 liters with Bunsen valve were used. Silos had 3 kg of sand conditioned at the bottom for retention of the effluents. The results show that the contents of dry matter, crude protein, acid detergent insoluble fiber and total digestible nutrients presented positive linear behavior with the inclusion of soybean hulls. In the grass silages with addition of soybean hulls, there was greater recovery of dry matter in relation to the control silage, which is a reflection of the negative linear behavior for the values of losses of gases and effluent. There was quadratic behavior in the pH values and negative linear behavior for the ammonia N values and buffering capacity with the inclusion of the additive in the grass silage. Inclusion of soybean hulls is sufficient to improve the fermentation pattern and minimize the losses through gases and effluents, contributing to the nutrient recovery, in addition to promoting overall improvement of the nutritional value of Brachiaria grass silages.
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