Village tourism program is one of programs that can boost positive contributions to community development. This study aimed to design an independent community building model through environmental-based tourism management. Using primary and secondary data, the researchers used qualitative descriptive analysis to obtain a model of independent community building through environmental-based tourism management by forming a group named environmental awareness community group or Masdarling. In this way, regional potential can be used maximally, while masdarling tourism development was done using Community Based Tourism (CBT). A participative community empowerment became the main instrument to increase environmental living standard and preservation. Based on the mapping of problem patterns, the crucial programs to develop covered tourism awareness community, joint business group and integrated waste management efforts. It was expected that the development of tourism village through several kinds of village groups could explore various and sustainable tourism concepts. As a result, this development could fulfill the criteria of access, attraction, amenities. Upon this achievement, new tourism spots in Bontang City and the increase in community income can be obtained. Also, village economy and environment quality were resulted through the indirect effects of this development.
The reference to the success factors of incubators and startups in running their business so far has been ambiguous. The purpose of this study is to analyze the critical factors that can affect the success of incubators and startups. The quantitative research method describes the research results. The study locus is in East Java Province, Indonesia with primary data from respondents in five regions: Banyuwangi, Jember, Madiun, Malang, and Surabaya. The number of respondents was 41 from incubators and 59 from startups with identification of domicile, type of business, and business turnover. Data was collected using surveys and interviews with 100 respondents. The analysis in this study uses eleven factors that are assumed to be factors of business success that have been tested with Kaiser Meyer Olkin Measure (KMO), Measure of Sampling Adequacy (MSA), Bartlett’s test, and Cronbach Alpha. The critical point used for the KMO value is between 0.5 and 1, the MSA test critical point is 0.5, Bartlett’s test is less than the significance level (α = 0.05), and α cronbach ≥ 0.60. The analyzed factors are as follows: synergy products; processes; innovation management; communication; culture; experience; information technology; innovation skills; functional skills; and implementation skills. As a result, incubators and startups agree on eleven critical factors to building their business success, but there are differences in the priority scale between incubators and startups on these eleven factors.
Usaha Mikro, Kecil dan Menengah (UMKM) memiliki kontribusi yang cukup signifikan terhadap perekonomian Indonesia. Sumbangsih sektor ini akan semakin besar manakala mereka berhasil memasarkan produk ke pasar digital. Namun, pelaku UMKM masih mengalami kesulitan menjual produk mereka secara online. Makalah ini membahas mengenai upaya pembinaan sumber daya manusia (SDM) UMKM yang berlangsung saat ini dan merancang sebuah sistem e-learning dengan pendekatan resource sharing yang sesuai dengan kebutuhan belajar dan pelatihan bagi pelaku UMKM. Penelitian dilakukan pada UMKM di beberapa kabupaten di Jawa Timur. Pemilihan kabupaten/kota dilakukan secara acak. Unit analisis dalam penelitian ini ada dua, yakni Dinas Koperasi dan UKM atau Dinas Perindustrian dan Perdagangan Kabupaten/Kota di wilayah Provinsi Jawa Timur, untuk mengetahui upaya yang telah dilakukan pemerintah terkait pengembangan SDM UMKM dan kebutuhan pembuatan desain e-learning. Implementasi pada perancangan ini menggunakan LMS Edmodo. Hasil dari penelitian ini adalah strategi desain e-learning untuk pelaku UMKM.
The government is currently trying to realize Sustainable Development Goals/ SGDs. SGDs are not merely dreams that cannot be realized. The noble goal of SDG is to realize sustainable development for the better future that is in line with the concepts of CSR (Corporate Social Responsibility). One of the companies that participated in the realization of SDGS is PT Badak NGL. This study used descriptive analysis to provide clear descriptions or overviews of the object of the study. The study also used a case study of a MSME under the guidance of PT Badak NGL, namely Saputra Snack. Thus, the common goals between CSR, and SDGs is the spirit to realize sustainable development in terms of business strategies by implementing CSR programs. If all elements are committed to realize 17 SDG, so we can provide better future for our children - with low poverty, environment and earth sustainability, low levels of inequality in the economic, social and legal education sectors. Based on the observation and analysis, one of the keys of success to Saputra Snack was its high commitment. The high commitment did not only come from Saputra Snack itself, but also from PT Badak NGL Community Development party.
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