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Site specific calibration of crop coefficient (Kc) values is essential for irrigation scheduling of any crop. In order to determine the values of Kc for jute, an experiment was conducted at the Irrigation and Water Management Division of Bangladesh Agricultural Research Institute (BARI), Gazipur. An improved jute variety BJRI Tosa-2 (O-9897) was used in this experiment. The study examined growth and yield of the jute in terms of four irrigation treatments distributed over 7-28 days intervals. The treatments were so designed that drainage was allowed between the consecutive irrigations. Irrigation at 14days interval produced the highest dry fiber yield (3.93 t/ha) and was considered to be suitable for estimating seasonal crop evapotranspiration and Kc values. The seasonal crop ET was 549.13 mm under this treatment. The Kc values of jute at initial, development, mid-season and late season stages were found to be 0.72, 1.39, 1.26 and 0.46, respectively. As there is no FAO-recommended Kc value for this crop, this locally calibrated values can be used for similar climatic conditions of Bangladesh and elsewhere. Therefore, based on Kc value, it can be recommended that jute can be irrigated by equal amount of water needed for crop evapotranspiration (ETc) for different growth stages (141.05, 142.57, 167.34, and 84.30 mm) to get maximum dry fiber yield. The Agriculturists 2018; 16(2) 115-122

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Field experiment was conducted during two consecutive years (2011-12 and 2012-13) to investigate the yield and water productivity (WP) of mustard (BARI Sarisha-14 variety) using sprinkler irrigation. There were six irrigation treatments (sprinkler irrigation at vegetative (T 1 ), pre-flowering (T 2 ) and pod formation (T 3 ) stage, sprinkler irrigation at vegetative and pod formation stage (T 4 ), sprinkler irrigation at pre-flowering and pod formation stage (T 5 ); and basin irrigation at vegetative, pre-flowering, and pod formation stage (T 6 ) (farmer's practice). Results indicate that yield and yield components responded positively against different soil moisture regime. The significant highest yield (1.41 and 1.37 t/ha) was obtained by applying basin irrigation at three growth stages, with no statistical difference in yield (1.38 and 1.34 t/ha) with the application of sprinkler irrigation at vegetative and pod formation stages. Vegetative stage was the most critical stage to sprinkler irrigation and pod formation is the next most sensitive stage for mustard cultivation. Sprinkler irrigation can save more than 65 and 35 % of water with the yield reduction of 12.96 and 2.16%, respectively, in treatment T 1 and T 4 compared to treatment T 6 . These treatments (T 1 and T 4 ) also gave higher water productivity, irrigation water productivity, and net revenue than treatment T 6 . The results will be helpful for policy planning regarding efficient irrigation and water management under water scarce situation.