The vulnerability of periphyton and grazers to current and future levels of ultraviolet radiation (UV) has important ramifications for energy flow in shallow waters. We reduced ambient UV levels in a Tennessee stream with UV‐opaque Plexiglas suspended over the stream and compared periphyton under these Plexiglas filters to periphyton under UV‐transparent polyvinylidene film. The experiments were performed three times, from autumn 1993 to summer 1994. The last experiment included a treatment with reduced snail densities, so potential interactions between grazing and UV could be identified. Periphyton biomass and photosynthesis were not significantly affected by reduced UV in any of the three experiments, indicating ambient UV effects were minor, at most. Grazing by snails (Elimia clavaeformis) tightly controlled periphyton biomass and primary production in all three experiments. Snail densities were not significantly affected by ambient UV, eliminating the possibility of a solar cascade of indirect effects. Snails may be less vulnerable to UV than are soft‐bodied grazers such as chironomids, and periphyton in southern U.S. streams may be adapted to naturally high levels of UV. The results of this study clearly imply that previous reports of UV impacts on periphyton and grazers cannot be generalized.
1. This laboratory study examined the effect of a gradient of UV-B radiation (280± 320 nm) on photosynthesis and food quality of periphyton, the trophic base of many freshwater benthic communities. Four irradiances of UV-B (0, 0.6, 1.2, and 2.3 W m ±2 ) were delivered by UV-B lamps (313 nm peak irradiance) over a 13-day period in the first experiment and over a 4-h period in the second experiment. These irradiances were roughly equivalent to 0, 1, 2, and 4 times the ambient biologically effective (DNA) midsummer, midday UV-B irradiance in Tennessee. 2. Rates of photosynthesis and photosynthetic pigments were significantly reduced by irradiances greater than ambient during the 13-day experiment, suggesting that food supply rates to grazers would be depressed by increases in current UV-B levels. Effects on community structure were minor, but mean diatom cell size decreased at higher UV-B irradiances. 3. Irradiated periphyton was fed in surplus to juvenile snails (Physella gyrina) in the first experiment as a bioassay for food quality. Snail growth was the same on all four diets, suggesting that UV-B did not affect food quality. Nitrogen and phosphorus content of the periphyton were not affected by UV-B, either. 4. Photosynthesis by low-biomass periphyton in the second experiment was significantly depressed by irradiances above ambient after only 4 h. Photosynthesis by the high biomass periphyton was not significantly affected by UV-B, suggesting that self-shading reduced UV-B effects.
Summary
This laboratory study examined the effect of a gradient of UV‐B radiation (280–320 nm) on photosynthesis and food quality of periphyton, the trophic base of many freshwater benthic communities. Four irradiances of UV‐B (0, 0.6, 1.2, and 2.3 W m‐2) were delivered by UV‐B lamps (313 nm peak irradiance) over a 13‐day period in the first experiment and over a 4‐h period in the second experiment. These irradiances were roughly equivalent to 0, 1, 2, and 4 times the ambient biologically effective (DNA) midsummer, midday UV‐B irradiance in Tennessee.
Rates of photosynthesis and photosynthetic pigments were significantly reduced by irradiances greater than ambient during the 13‐day experiment, suggesting that food supply rates to grazers would be depressed by increases in current UV‐B levels. Effects on community structure were minor, but mean diatom cell size decreased at higher UV‐B irradiances.
Irradiated periphyton was fed in surplus to juvenile snails (Physella gyrina) in the first experiment as a bioassay for food quality. Snail growth was the same on all four diets, suggesting that UV‐B did not affect food quality. Nitrogen and phosphorus content of the periphyton were not affected by UV‐B, either.
Photosynthesis by low‐biomass periphyton in the second experiment was significantly depressed by irradiances above ambient after only 4 h. Photosynthesis by the high biomass periphyton was not significantly affected by UV‐B, suggesting that self‐shading reduced UV‐B effects.
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