A system is described for collecting adult and larva of Thrips tabaci from onion foliage into insecticide-treated vials to evaluate susceptibility to insecticides. The thrips insecticide bioassay system (TIBS) allows one to treat vials and store them for 3 weeks before thrips are collected. Depending on the population density in the field, collection of the insects for the test required from 3-6 h for one person. Assays are read after 24h. This system was used in 1997 and 1998 in commercial onion fields in Honduras and Nicaragua, and TIBS was sensitive enough to detect differences to the insecticides tested, to thrips life stages and to different generations within an onion-growing season. Data collected suggest that there were not serious problems with thrips insecticide resistance, with the possible exception of cypermethrin in Nicaragua which had a resistance ratio (RR) value of 26.9 for adult thrips. The largest RR values were observed at the end of the growing season, and this may be caused by the season-long selection by insecticide sprays. The mortality of adults and larvae followed the same general pattern, but the ratio between larvae and adults differed for each chemical group.
Like many polyphagous herbivores, individuals of Sarasinula plebeia (Fischer) (Soleolifera: Veronicellidae) consume a variety of plant species that may differ in nutritional content. In this study we determined the ability of these slugs to compensate for such variation in diet composition. Dilution with water of an agar-based diet containing commercial guinea pig food or carrot root to obtain dry weights (dw) of 90, 70, 40 and 10% of diet fresh weight (fw), caused immature slugs to consume increasingly more fresh weight of food [as much as 4.7-(guinea pig) to 6.1-fold (carrot) more]. Dry weight consumption and body mass-relative dry weight consumption rate also increased at intermediate dilutions, buth with further dilution, dry weight intake declined despite the greater fresh weight consumption. At each dilution level, slugs fed the guinea pig diet consumed from ca. 5-to 6.4-fold more fresh weight than the carrotfed slugs. The former grew substantially, with their final biomass and body mass-relative growth rate varying curvilinearly with diet % dw. If these slugs had not fed more but instead maintained the same fresh weight consumption as slugs in the 90% dw tretments, without altering food utilization efficiencies, then their biomass gain in the 70, 40 and 10% dw treatments would have been only about 62, 43, and 21%, respectively, of the values actually attained. In contrast, carrot-fed slugs did not grow and were only able to maintain their initial biomass. For each diet, slug tissue water (% fw) was highest in the most diluted treatment but did not differ significantly among the other dilution levels. Approximate digestibility of the carrot diet was highest at intermediate dilution levels (ca. 75% of ingested food was digested and absorbed); for the guinea pig diet, this efficiency declined linearly from about 66% to 59% with increased dilution. For slugs that grew (i.e., those fed the guinea pig diet), effeciences of converting digested (29-52%) and ingested (18-33%) food to dry biomass were both curvilinearly related to diet % dw. Thus, S. plebeia, like many other herbivores, has the capacity to increase food consumption substantially inresponse to reduced dietary nutrient level, allowing the slugs to cope with variable nutrient content in their food plants.
The history of vaginulid (slugs belonging to the Vaginulidae) infestation in Central America; morphology of Belocaulus angustipes, Diplosolenodes occidentalis, Leidyula moreleti and Sarasinula plebeia (four of the major species of vaginulids in Central America); importance of S. plebeia as a major pest of bean, ornamental and horticultural crops; medical importance of S. plebeia and other vaginulids; geographical distribution, reproductive biology, and feeding behaviour and preferences of S. plebeia; absolute and relative sampling methods for the determination of S. plebeia population in Central America and for the development of economic thresholds of infestation; biological, chemical and cultural control of S. plebeia; and the implementation of an integrated pest management programme in Honduras are discussed in this chapter.
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