Goat farming is an important production sector not only for Greece, but also for other Mediterranean countries, as it contributes to the family economy in rural areas. Despite the importance of goat farming, this sector has experienced economic difficulties due to poor management and increased production costs. The aim of our research is to determine goat farm profitability by surveying goat farmers for revenues, variable costs, and fixed costs of their farms. With the use of Principal Component Analysis, all economic factors contributing to overall production costs are examined, as well as their specific impacts on cost formulation. According to our results, goat farms in Greece are not profitable and they cannot survive without government subsidies. Farm economics and agricultural policies could be leveraged to improve community and environmental outcomes in order for farms to be economically and financially sustainable.
This study examines whether the implementation of a quality management system (QMS) and the choice of a certain quality assurance scheme (QAS) were decided as responses by fruit and vegetable producers to market conditions, separating certification decisions into two components. A survey study is conducted and two discrete choice models are estimated: ordered logit for the implementation of QMS and binary probit for the choice of QAS. It is found that the buyers' demand for certification and the efforts of farmers to differentiate their products from others in an area that may present local quality problems lead farm businesses to accelerate QMS implementation. Regarding the choice of a private QAS, it is a market-driven decision. The conclusion is that certifications are characterised by a market-driven approach and the increased interest in certified products can lead to the diffusion of certification. Because the absence of information provision and the controls exerted by public authorities have an impact on QMS implementation, the diffusion of certification depends also on public policy measures, indicating the crucial role of a public policy mix properly designed to promote certification.
The present study endeavors to investigate the attitudes, opinions and perceptions of livestock farmers regarding the main problems they face and confine the development of livestock in the Greek region of Evros. Primary data were collected through a quantitative survey (structured questionnaire) with livestock farmers in the region. The analysis of the survey data was carried out with the use of descriptive statistics, Friedman’s test and factor analysis. The results indicate that strategies for livestock development in the region should take into account the great dissatisfaction that exists towards public authorities and the level of satisfaction as regards the non-governmental bodies. Furthermore, the economic objectives are of primary importance for livestock farmers, whereas they stress their interest in training and know-how. Particularly on issues pertaining to dairy livestock management, improving sanitation conditions and enhancing the quality, digestibility and production of animal feed.
Sustainable livestock farming is a hot issue worldwide. Last decade there is an intense transformation that affect all aspects of the sector like economic, social and environmental. This transformation has to deal with the increasing market globalization, the changes in Common Agriculture Policy and the new social awareness in environmental issues. The aim of this study is to profile and classify goat farms according to their performance using farm-level data that concerns economic, social and environmental sustainability. A combination of multivariate analysis techniques, such as Principal Component Analysis and Cluster Analysis were developed for the aggregation of synthetic indicators and for the creation of farm typologies. According to results, Greek goat farming achieves a low performance in almost all pillars of sustainability, but if the sector adopt sustainable practices there is the margin to become more elastic and competitive.
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