Persea americana (avocado) is a fruit consumed worldwide; however, since avocado leaves are apparently a natural ingredient that can be used as a traditional medicine, they can be a potential source of bioactive compounds. This study aimed to analyze the antioxidant activity of seven Mexican avocado leaf extracts by DPPH•, ABTS•+, and lipid peroxidation (LPO), and to identify the compound profile by liquid chromatography coupled to mass spectrometry/electron spray ionization. The highest free radical-scavenging activity was observed for Platano Delgado and Criollo 6 avocado cultivars havin IC50 values of 271.86 ± 13.69 and 269.56 ± 6.53 for DPPH• and ABTS•+ radicals, respectively, while the best result for lipid oxidation inhibition was registered in Criollo 6 cultivar extract. In this study forty-one compounds were detected in avocado leaves of the the seven cultivars analyzed, and of these compounds, eighteen phenolics were identified for first time in such plant material. The present study demonstrated that Mexican cultivars of Persea americana possess diverse polyphenolic compounds with strong antioxidant activity, which might be useful in the food and pharmaceutical industries.

a partir del sexto día de la inoculación y el desarrollo de la enfermedad se explicó por un modelo de regresión lineal simple (Y = 1.123 + 0.1133X). No se detectó la formación de apresorios pero sí la síntesis de una capa mucilaginosa asociada con los tubos germinativos. El proceso infectivo del hongo se manifestó con la penetración de las hifas intra e inter-celularmente y con la producción de acérvulos a partir de los 12 días después de la inoculación. Los síntomas de la antracnosis se asociaron con la degradación de polifenoles, plasmólisis, necrosis y desintegración celular Palabras Clave: Persea americana L., antracnosis, patogenicidad, patogénesis. ANALYSIS OF Colletotrichum gloeosporioides (Penz.) Penz. & Sacc. INFECTION OF AVOCADO FRUITSABSTRACT -The pathogenesis of Colletotrichum gloeosporioides (Penz.) Penz. & Sacc. from the state of Michoacán, México was characterized in avocado (Persea americana L.) fruits cv. 'Hass'. The fungus caused typical disease symptoms of 'anthracnose' ten days after inoculation. Fungal infection rate was significantly different (p≤0.05) between treatments since the sixth day after inoculation and the disease development was explained by one simple linear regression model (Y = 1.123 + 0.1133X). No appresoria were found but one mucilagous layer associated to germ tubes was detected. Fungal infective process started with intra and intercellular penetration by hyphae and after, acervuli were produced twelve days after inoculation. Anthracnose symptoms were associated with poly-phenol degradation, plasmolysis, necrosis and cell disintegration

Because of the low availability of avocado rootstocks with resistance to Phytophthora cinnamomi, it is necessary to search for genotypes that offer resistance and that could be used as commercial rootstocks. The objective of this study was to select progeny from the genotypes of Mexican race avocado plants that are resistant to P. cinnamomi. Seedlings from 12 avocado genotypes were placed in containers inoculated with a mycelial suspension of P. cinnamomi. Signs of disease in the upper part of the seedlings were registered every 3 days for 8 weeks using a visual scale of damage severity. The χ2 test (P < 0.009) showed significant differences among the genotypes evaluated, with ‘Todo el Año’ being the most resistant, as demonstrated by its rating of 70% asymptomatic seedlings, followed by ‘Plátano’ with 40%. The most susceptible genotypes were ‘María Elena’, ‘Silvestre’, and ‘Hass’, with 100% mortality. Seedling inoculation facilitated the detection of resistance to P. cinnamomi. ‘Todo el Año’ showed resistance toward P. cinnamomi. Therefore, individuals of its offspring could be recommended for use as rootstocks after confirming their resistance with a second evaluation, as well as performing tests in multiple localities to demonstrate their productive behavior after grafting.

The growing global demand for energy and the reduction of energy based on oil are driving the search for new sources of energy that are environmentally friendly. To achieve this goal, it is also necessary to optimize the related processes. In this study, the behavior of the agronomic parameters of, and the energy invested in, production systems based on a new variety of sweet sorghum (Sorghum bicolor (L.) Moench) called ROGER were determined to define the optimal production conditions. To this end, three methods of tillage (minimum, traditional, and traditional tillage with rupture of the plow layer) and three types of fertilizers (inorganic, organic, and without fertilizer) were established, and to estimate the energy efficiency, the inputs and the energy outputs of each system were considered. The traditional tillage with breaking of the plow layer and the organic fertilizer showed the highest values of plant height (2.45 and 2.39 m, respectively); total fresh weight of the plant (51.66 and 50.77 t·ha−1, respectively), of the stem (42.7 and 41.05 t·ha−1, respectively), and of the juice (21.89 and 22.57 t·ha−1, respectively); the volume of the juice (20,783.12 and 22,529.59 L·ha−1, respectively); and Brix degrees (16.04% and 15.01%, respectively). However, the highest energy efficiency was registered in the production system that used the minimum tillage, with a value of 15.11, as well as when no fertilizer was applied with 18.68.

Netzahualc oyotl Mayek-P erez Universidad M exico-Americana del Norte, Reynosa, Tamaulipas, 88640, M exico ADDITIONAL INDEX WORDS. ISSR, outcrossing, Persea americana, var. drymifolia, SSRABSTRACT. The blooming behavior of the avocado Persea americana Mill. is a sophisticated mechanism that prevents effective self-pollination, enables close pollination, and encourages cross-pollination. However, there is no information on outcrossing rate among Mexican race avocado genotypes (P. americana var. drymifolia Schltdl. & Cham.). Therefore, the objective of this study was to assess the outcrossing rate and genetic variability in progenies of Mexican race avocado genotypes by simple sequence repeat (SSR) and intersimple sequence repeat (ISSR) markers. SSR marker analysis showed a considerable genetic differentiation among avocado families [total expected heterozygosity (He) = 0.540], whereas the total heterozygosity value observed (Ho = 0.098) showed the presence of genetic structure per family. The total Nei's unbiased average heterozygosity (nHe) value found with ISSR markers was 0.482. The results of the analysis of molecular variance (AMOVA) combining both type of markers showed that genetic variation within avocado families was 58.6%, and among families was 41.6% (P < 0.0001). The outcrossing population rate in P. americana var. drymifolia was 0.774 ± 0.091 (SD), and the 'Criollo 3' and 'Pl atano Temprano' families showed the lowest (-0.083 ± 0.031) and highest (0.814 ± 0.060) outcrossing rates, respectively. Variability in outcrossing rate depends on many factors, including edaphoclimatic, agronomic, and genetic, and needs to be considered to define strategies for the conservation and genetic improvement of outstanding native genotypes. SSR and ISSR markers are useful for estimating genetic variability within and among families of avocado, as well as for determining the outcrossing rates among closely related individuals and with a rather small sample size.