Nicole M. van Dam and Roberto Salguero-Gómez joint last authorship.

Background While global change research has greatly expanded in recent years, it remains unclear how environmental change will impact the mobility of many organisms. Flight is an important mode of transportation that affects ecological functions, including mate location, foraging, and migration. However, the effects of increasing temperature and diet quality on flight remain largely unknown. Here, we explore the effects of rearing temperature and larval diet quality on the flight ability of an iconic and ecologically threatened migratory insect, the monarch butterfly, Danaus plexippus. Experimental Design Monarch larvae were reared at two temperatures (25 °C and 28 °C) and on three milkweed species with varying phytochemistry (Asclepias incarnata, Asclepias syriaca, and Asclepias curassavica) in a fully factorial experiment. We tested flight ability using an automated flight mill, which measured cumulative flight distance, duration, and instantaneous velocity. Results Higher rearing temperatures reduced monarch flight ability, and larval diet quality influenced forewing morphology. Dietary milkweed with higher cardenolide concentrations (A. curassavica) induced shorter, wider forewings whereas milkweed with low to intermediate cardenolides (A. incarnata and A. syriaca) induced longer, narrower forewings, which are considered better for gliding flight used during migration. Implications for Insect Conservation Our results provide evidence that projected increases in temperature and the subsequent expansion of tropical milkweed (A. curassavica) into the central breeding range of eastern North American migratory monarchs could reduce migration success. Further research is needed to identify mechanisms explaining the effects of diet and temperature on monarch flight ability and fitness, to ensure that appropriate conservation strategies are employed to preserve migratory populations.

1. The outstanding diversity of Amazonian forests is predicted to be the result of several processes. While tree lineages have dispersed repeatedly across the Amazon, interactions between plants and insects may be the principal mechanism structuring the communities at local scales.2. Using metabolomic and phylogenetic approaches, we investigated the patterns of historical assembly of plant communities across the Amazon based on the Neotropical genus of trees Inga (Leguminosae) at four, widely separated sites.3. Our results show a low degree of phylogenetic structure and a mixing of chemotypes across the whole Amazon basin, suggesting that although biogeography may play a role, the metacommunity for any local community in the Amazon is the entire basin. Yet, local communities are assembled by ecological processes, with the suite of Inga at a given site more divergent in chemical defences than expected by chance 4. Synthesis. To our knowledge, this is the first study to present metabolomic data for nearly 100 species in a diverse Neotropical plant clade across the whole Amazonia.Our results demonstrate a role for plant-herbivore interactions in shaping the clade's community assembly at a local scale, and suggest that the high alpha diversity in Amazonian tree communities must be due in part to the interactions of diverse tree lineages with their natural enemies providing a high number of niche dimensions.