No abstract

No abstract

Biomass from agriculture is a promising alternative fuel due to its carbon-neutral feature. However, raw biomass does not have properties required for its direct utilization for energy generation. Torrefaction is considered as a pretreatment method to improve the properties of biomass for energy applications. This study was aimed at investigating the effects of torrefaction temperature and residence time on some physical and chemical properties of torrefied corncobs. Therefore, a fixed-bed torrefaction reactor was developed and used in the torrefaction of corncobs. The torrefaction process parameters investigated were the torrefaction temperature (200, 240, and 280 °C) and the residence time (30, 60, and 90 min). The effects of these parameters on the mass loss, grindability, chemical composition, and calorific value of biomass were investigated. It was shown that the mass loss increased with increasing torrefaction temperature and residence time. The grinding throughput of the biomass was improved by increasing both the torrefaction temperature and the residence time. Torrefaction at higher temperatures and longer residence times had greater effects on the reduction in particle size of the milled corncobs. The calorific value was highest at a torrefaction temperature of 280 °C and a residence time of 90 min. The energy yield for all treatments ranged between 92.8 and 99.2%. The results obtained in this study could be useful in the operation and design of torrefaction reactors. They also provided insight into parameters to be investigated for optimization of the torrefaction reactor.

No abstract

No abstract

No abstract

Reduced moisture content enhances storage properties of agricultural products and reduces postharvest losses. Effective drying can be achieved using solar dryers in regions with abundant solar radiation. In this study, a natural draft mixed-type solar dryer suitable for rural communities of developing countries was developed. The performance of the solar dryer was also investigated using pepper, okra and tomato. The temperature taken at different points of the drying chamber and the auxiliary collector show that the temperature within the drying chamber is higher than the ambient temperature. The temperature within the drying chamber was also found to depend on the atmospheric conditions. The maximum drying rate was obtained at periods between 1200 and 1400 hrs Nigeria local time during which the temperature within the solar dryer is also maximum. Temperature within the solar dryer reached up to 62°C. The solar collector efficiency was 52.0% while the drying efficiency was 21.9%.

No abstract