1997
DOI: 10.1023/a:1018521920738
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Abstract: The microstructure, thermal and mechanical properties of flax and wheat straw fibres have been examined with a view to using these natural fibres as reinforcing additives for thermoplastics. In this regard, the fibres were characterized prior to incorporation into the polymer, using a range of techniques, including SEM, image analysis, thermogravimetric analysis and micro-mechanical tensile testing, at room and elevated temperatures. The thermal and mechanical properties obtained have been discussed in relatio… Show more

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Cited by 201 publications
(49 citation statements)
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“…The composite preparation was performed by melt-mixing in a Haake Buchler Rheomixer 600, using roller blades and a mixing chamber with a volumetric capacity of 69 cm 3 . The components (which were physically premixed) were directly fed into the chamber heated at 200°C in its three zones.…”
Section: Melt-blending and Samples Preparationmentioning
confidence: 99%
See 1 more Smart Citation
“…The composite preparation was performed by melt-mixing in a Haake Buchler Rheomixer 600, using roller blades and a mixing chamber with a volumetric capacity of 69 cm 3 . The components (which were physically premixed) were directly fed into the chamber heated at 200°C in its three zones.…”
Section: Melt-blending and Samples Preparationmentioning
confidence: 99%
“…Thus, a great number of studies have appeared in the literature. For some interesting examples, one could refer to articles discussing PP resins filled with smectite, 1 Mg(OH) 2 , 2 wheat and flax straw fibers, 3,4 and bamboo fibers, 5 etc. It is evident that there are no obstacles in the way of searching for new fillers and for the improvement of the PP properties.…”
Section: Introductionmentioning
confidence: 99%
“…Although wood is a renewable source of fiber, it has a longer growing cycle compared to that of other sources of fiber such as agricultural residues, which can be harvested annually (Hornsby et al 1997a;Panthapulakkal et al 2006). Agro-residues such as wheat straw, rice straw, corn-cobs, and corn stalks are currently being used as sources of cellulose-based fibers (Schirp et al 2006;Reddy and Yang 2007).…”
Section: Introductionmentioning
confidence: 99%
“…Lignin is one of several chemical constituent of natural fibre which is usually considered contributing the low tensile strength and good stiffness of the natural fibre. [25,26] That was not the case in this study, most notably in terms of tensile strength. However, the decrease of modulus was not unexpected by the removal of lignin.…”
Section: Resultsmentioning
confidence: 50%