1993
DOI: 10.1007/bf00010787
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Yield responses of Nepalese spring wheat (Triticum aestivum L.) cultivars to inoculation with Azospirillum spp. of Nepalese origin

Abstract: Azosprilla were collected in wheat fields from subtropical and temperate soils of central Nepal at various elevations. Different wheat cultivars responded positively and significantly in grain yield, grain N-yield, and total N-yield in plant shoots to the inoculation with Nepalese isolate Azospirillum 10SW. Nepalese wheat cv. Seto responded significantly better with Azospirillum 10SW than with the Brasilian isolate A. lipoferum Sp 108 st, a strain which was found highly efficient in earlier experiments with Ge… Show more

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Cited by 37 publications
(36 citation statements)
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“…(Kennedy andTchan 1992, Döbereiner 1997). Enhancement of crop yields of cereals by inoculation with nitrogen fixing bacteria was observed in many experiments (Bhattarai and Hess 1993, Cakmakci et al 2001, Ozturk et al 2003. Yield increases obtained in inoculated plants were attributed to the production of plant growth substances by the root-colonizing bacteria (Kennedy and Tchan 1992).…”
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“…(Kennedy andTchan 1992, Döbereiner 1997). Enhancement of crop yields of cereals by inoculation with nitrogen fixing bacteria was observed in many experiments (Bhattarai and Hess 1993, Cakmakci et al 2001, Ozturk et al 2003. Yield increases obtained in inoculated plants were attributed to the production of plant growth substances by the root-colonizing bacteria (Kennedy and Tchan 1992).…”
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confidence: 95%
“…Yield increases obtained in inoculated plants were attributed to the production of plant growth substances by the root-colonizing bacteria (Kennedy and Tchan 1992). Promotion of root growth resulted in enhanced nutrient and water uptake from the soil (Okon 1984, Bhattarai andHess 1993). Inoculation of wheat with Azospirillum sp.…”
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“…In this association, the bacterium fixes air nitrogen and produces plant growth promoters (Bashan and Levanony 1990;Dobereinea 1989;Elmerich 1986;Patriquin et al 1983). Although the genus Azospirillum has five species, but most strains are from A. brasilense, which mostly associate with C3 cereals, and from A. lipoferum, which mostly associate with C4 cereals (Bashan and Levanony 1990;Bhattarai and Hess 1993;Elmerich et al 1992).…”
Section: Introductionmentioning
confidence: 99%