Yeast extract plus blood plasma in diets for piglets from 36 to 60 days old

Pereira, Cinthia Maria Carlos; Donzele, Juarez Lopes; Donzele, Rita Flávia Miranda de Oliveira; Kiefer, Charles; Bernardino, Verônica Maria Pereira; Balbino, Éric Márcio; Rocha, Gabriel Cipriano

doi:10.1590/0103-8478cr20131508

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Mode Of Action In Yeast Cell Wall1

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2022

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“…These compounds are believed to promote the growth performance, immune function, and gut function of piglets (Gallois et al, 2009;Lee et al, 2021). The yeast extract contains cell wall polysaccharides (21.6 %), crude protein (32.7-43.8%), carbohydrates (14.3 %), and nucleotides (1.1-6.0 %) (Pereira et al, 2016;Waititu et al, 2016). The components in the yeast cell wall are summarized in Table 4.…”

Section: Mode Of Action In Yeast Cell Wallmentioning

confidence: 99%

A Review: Using Yeast Extract as Feed Additive in Pig Diets

Namted¹,

Poungpong²,

Loongyai³

et al. 2022

AAVS

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| Currently, there is interest in identifying alternative feed additives to replace antibiotic growth promoters in pig diets. This article reviewed the effects of using different types of yeast extract (YE), their fractions, and the dosage as feed additive on the growth performance, immune function, and gut morphology of pigs. Inconsistent results have been reported for the various yeast products utilized in the animal feed industry, with differing types of YE processing (autolysis or hydrolysis) and differing doses/responses. In a feed additive, the components of the cell wall (β-glucan and mannan-oligosaccharides) and some of their cellular metabolites are key beneficial factors in promoting the growth performance, immunological response, gut morphology, gut microbiota, and feed consumption of pigs.

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