Amorphous ice is
commonly used as a noncrystalline matrix for protecting
sensitive biological samples in cryogenic electron microscopy (cryo-EM).
The amorphization process of water is complex, and at least two amorphous
states of different densities are known to exist, high- and low-density
amorphous ices (HDA and LDA). These forms are considered to be the
counterparts of two distinct liquid states, namely, high- and low-density
liquid water. Herein, we investigate the HDA to LDA transition using
electron diffraction and cryo-EM. The observed phase transition is
induced by the impact of electrons, and we discuss two different mechanisms,
namely, local heating and beam-induced motion of water molecules.
The temperature increase is estimated by comparison with X-ray scattering
experiments on identically prepared samples. Our results suggest that
HDA, under the conditions used in our cryo-EM measurements, is locally
heated above its glass-transition temperature.