1998
DOI: 10.2134/agronj1998.00021962009000050002x
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Winter Wheat Seedling Emergence from Deep Sowing Depths

Abstract: Growers in low‐precipitation (<300 mm annual) dryland wheat‐fallow areas of the inland Pacific Northwest need winter wheat (Triticum aestivum L.) cultivars that emerge from deep sowing depths in dry soils. Stand establishment is the most important factor affecting winter wheat grain yield in this region. Despite poor resistance to disease, modest grain yield potential, and other problems, the outdated soft white winter wheat (SWWW) cultivar Moro is widely sown in these dry areas, due to its excellent emergence… Show more

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Cited by 140 publications
(154 citation statements)
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“…Low seed zone water potential, deep planting depth and soil crusting due to rain before seedling emergence frequently impede winter wheat stands (Giri & Schillinger, 2003). So Farmers place seed as deep as 20 cm below the preplanting soil surface with deep-furrow drills to reach adequate water for germination and emergence (Schillinger et al, 1998). Seed zone water content is the controlling factor for wheat seedling emergence, but soil temperature and depth of soil covering the seed are also important (lindstrom et al, 1976;Kirby, 1993).…”
Section: Introductionmentioning
confidence: 99%
“…Low seed zone water potential, deep planting depth and soil crusting due to rain before seedling emergence frequently impede winter wheat stands (Giri & Schillinger, 2003). So Farmers place seed as deep as 20 cm below the preplanting soil surface with deep-furrow drills to reach adequate water for germination and emergence (Schillinger et al, 1998). Seed zone water content is the controlling factor for wheat seedling emergence, but soil temperature and depth of soil covering the seed are also important (lindstrom et al, 1976;Kirby, 1993).…”
Section: Introductionmentioning
confidence: 99%
“…Soil conditions are so specific that only genotypes possessing very long coleoptiles can be grown, even they are agronomically out-dated. Most of the landraces grown in such areas possess a coleoptile length of about 10 cm [1,2]. Currently, semi-dwarf varieties prevail in the world due to intensive use of dwarfing genes Rht-D1 and Rht-B1 which shorten both plant height and coleoptile length.…”
Section: Introductionmentioning
confidence: 99%
“…Coleoptile length can also vary because of research or growth conditions. In addition, when we consider the coleoptile lengths reported as 49-119 mm by Schillinger et al (1998), 64-131 mm by Murphy et al (2008a), and 59-159 mm by Murphy et al (2008b), it can be stated that the coleoptile lengths of the bread wheat genotypes used in this study showed narrow variation. Moreover, the fact that the local cultivars and cultivars with old registration dates had longer coleoptiles than the modern and current cultivars took our attention.…”
Section: Coleoptile Lengthmentioning
confidence: 74%
“…In cases of hand-sowing (where it is difficult to adjust the sowing depth), no-till, and mulch tillage, coleoptile length is an important criterion for the emergence of shoots to the surface and for stand establishment. Short coleoptiles in seed beds that are unsuitable with respect to moisture and sowing depth decrease yield by extending the duration of emergence, decreasing the number of emergent seedlings, and resulting in smaller leaf area indices and weak seedlings (Richards, 1992;Schillinger et al, 1998). In order to suppress weeds and increase yield, the best practice is to select winter varieties having longer coleoptiles in regions having low rainfall (Murphy et al, 2008a).…”
Section: Introductionmentioning
confidence: 99%