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2021
DOI: 10.1016/j.scitotenv.2020.144438
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Willingness among food consumers to recycle human urine as crop fertiliser: Evidence from a multinational survey

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Cited by 39 publications
(28 citation statements)
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References 59 publications
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“…Our findings are consistent with those in a previous study in Southern India, where farmers who knew someone using human urine as fertilizer never thought it was a bad idea to use it on their own crops ( Simha et al, 2017 ). They are also in line with recent findings in a multinational survey, where social norms and cognitive awareness of the potential benefits and risks of urine reuse featured strongly in shaping respondents' attitudes to consuming urine-fertilized food ( Simha et al, 2020 ). However, our results differed from those of a survey conducted at a university in Southern India ( Simha et al, 2018 ), probably because of differences in the social environment.…”
Section: Resultssupporting
confidence: 88%
See 1 more Smart Citation
“…Our findings are consistent with those in a previous study in Southern India, where farmers who knew someone using human urine as fertilizer never thought it was a bad idea to use it on their own crops ( Simha et al, 2017 ). They are also in line with recent findings in a multinational survey, where social norms and cognitive awareness of the potential benefits and risks of urine reuse featured strongly in shaping respondents' attitudes to consuming urine-fertilized food ( Simha et al, 2020 ). However, our results differed from those of a survey conducted at a university in Southern India ( Simha et al, 2018 ), probably because of differences in the social environment.…”
Section: Resultssupporting
confidence: 88%
“…Therefore, the factors that significantly affect use of human excreta-derived fertilizers appear to vary in different regions. This is confirmed by a recent global survey of 3763 people in 16 countries, which found that consumer willingness to eat food fertilized with human urine differs greatly by country and that the strongest predictive factors for overall acceptance are cognitive factors (perceptions of risks and benefits) and social norms ( Simha et al, 2020 ).…”
Section: Introductionmentioning
confidence: 54%
“…The perceived health risks span from the awful smell, skin infections, and other occupational hazards 82 . Socio-cultural factors, norms, religion, and taboos were also found to be barriers to human excreta use in previous studies 71 , 83 88 . On average, the farmers were moderately positive on whether human excreta should be disposed, confirming their moderate environmental consciousness.…”
Section: Discussionmentioning
confidence: 69%
“…There has been wide discussion in the literature on the economics and of selling compost derived from human compost and the difficulties posed by regulation (Diener et al 2014;Moya et al 2019a;Simha et al 2021). Sanergy is a good example of this, with the compost it produces limited to application for less-lucrative domestic crops (as permits for international crops remain bureaucratically opaque and expensive) (Sanergy interview).…”
Section: Efficient Collection Of Wastementioning
confidence: 99%